Josephine Shuler
Highlands Ranch
Summary
I am collaborative, hardworking and efficient at prioritizing and handling simultaneous tasks to promote positive experiences. Sociable offering several years of experience delivering friendly, prompt service to customers. Strong ability to coordinate with teams and adapt to changing needs while ensuring smooth daily operations. Effective communicator, adept at handling inquiries, scheduling, and maintaining office efficiency. Known for reliability and positive attitude in fast-paced environment.
Overview
4
4
years of professional experience
Work History
Inspector
Colorado Parks and Wildlife (ANS Program)
07.2025 - Current
- Protect the state’s natural resources, outdoor recreation, and water supply infrastructure through the prevention of new introductions of costly invasive species, such as zebra or quagga mussels, in Colorado
- Watercraft inspection and decontamination
- Aquatic Nuisance Species (ANS) identification and invasive species management
- Law enforcement support
- Educational materials
- Workshops and conferences
- Streamlined inspection workflows, reducing turnaround times while maintaining high-quality standards in evaluations.
- Prepared reports detailing findings of inspections, investigations, and tests.
Front of House Employee
Torchy's Tacos
11.2024 - 07.2025
- Costumer Service: assist with meeting, greeting, and seating restaurant guest after the ordering process
- Cash Handling: Take orders at the front of house as well a process all payments
- Store Maintenance: Cleaning and sanitizing work areas, utensils, seating areas, bathrooms, and floors. Tracked inventory of tableware, linens, condiments, ensuring adequate supply levels at all times.
- Serving Drinks: Made and served alcoholic beverages as well as checked for proper age identification
- Demonstrated strong interpersonal skills when interacting with customers. Kind and understanding demeanor at all times.
- Resolved any customer complaints or issues quickly and professionally.
- Built positive relationships with other front-of-house and kitchen staff.
- Completed closing duties by emptying trash, cleaning the lobby & patio, and preparing the FOH for the next day
E2 Seaman Apprentice
United States Coast Gaurd
07.2023 - 06.2024
- Participated in scholar's program at the United States Coast Guard Academy
- Built crucial leadership and management skills required to succeed as a leader in the USCG
- Learned the do's and don'ts of life as a Coast Guardsmen
- Acquired a year of higher education at UCONN Avery Point while in the program
- Honorably Discharged. The Coast Guard Academy was decidedly not career path of choice
Hostess/Server
Chook Chicken
02.2023 - 06.2024
- Costumer Service: assist with meeting, greeting, and seating restaurant guest after the ordering process
- Cash Handling: Take orders at the front of house as well a process all payments
- Store Maintenance: Cleaning and sanitizing work areas, utensils, seating areas, bathrooms, and floors. Tracked inventory of tableware, linens, condiments, ensuring adequate supply levels at all times.
- Serving Drinks: Made and served alcoholic beverages as well as checked for proper age identification
- Demonstrated strong interpersonal skills when interacting with customers. Kind and understanding demeanor at all times.
- Resolved any customer complaints or issues quickly and professionally.
- Built positive relationships with other front-of-house and kitchen staff.
- Completed closing duties by emptying trash, safeguarding alcohol and polishing silverware.
Barista
Starbuck's Coffee
07.2021 - 02.2023
- Customer service: Taking orders, answering questions, and resolving complaints
- Beverage preparation: Making drinks to customer specifications, including coffee, tea, and other beverages
- Equipment maintenance: Cleaning and maintaining coffee machines and equipment, such as grinders, brewers, and espresso machines
- Cash handling: Operating cash registers and credit card machines, and following cash-handling procedures
- Store maintenance: Cleaning and sanitizing work areas, utensils, and seating areas. Cleaning and washing all equipment used throughout a shift
- Time Management: Working at a efficient pace in a high stress environment
Education
High School Diploma -
Mountain Vista High School
Highlands Ranch, CO05-2023
Some College (No Degree) -
UCONN Avery Point
Bachelor of Science - Human Dimensions of Natural Resources
Colorado State University
Fort Collins, CO05-2027
Skills
- Confident and easy to talk too
- Leadership
- Up-selling
- Food Running
- Opening and closing duties
- Menu Memorization
- Table Bussing
- Cash Handling
- Professional Demeanor
- Active listener
- Solid problem solver
- Friendly and outgoing
- Team Player
- Speedy and efficient
- Training and mentoring
- Inspection reporting
- Safety awareness
References
References available upon request.
Timeline
Inspector
Colorado Parks and Wildlife (ANS Program)
07.2025 - Current
Front of House Employee
Torchy's Tacos
11.2024 - 07.2025
E2 Seaman Apprentice
United States Coast Gaurd
07.2023 - 06.2024
Hostess/Server
Chook Chicken
02.2023 - 06.2024
Barista
Starbuck's Coffee
07.2021 - 02.2023
Some College (No Degree) -
UCONN Avery Point
High School Diploma -
Mountain Vista High School
Bachelor of Science - Human Dimensions of Natural Resources
Colorado State University
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