Summary
Overview
Work History
Education
Skills
Timeline
Generic

Josh Colman

Coats,NC

Summary

Proven leader with extensive experience at McDonald's Restaurant, adept in customer service and team supervision. Excelled in optimizing food cost/inventory, enhancing team performance through motivational leadership, and significantly improving customer satisfaction. Skilled in coaching and mentoring, with a track record of achieving high employee satisfaction and business growth.

Overview

18
18
years of professional experience

Work History

Department Manager III/Assistant Manager

McDonald's Restaurant
07.2021 - 12.2023
  • Oversaw inventory management processes (sync), maintaining optimal stock levels while minimizing waste and losses due to expiration and improper procedures.
  • Improved customer satisfaction through attentive service, prompt issue resolution, and continuous employee training.
  • Implemented cross-training initiatives for employees, increasing overall departmental knowledge and versatility.
  • Created the crew schedule for an $8,000,000/24-hr store, ensuring adequate staffing during peak business hours while simultaneously reaching our labor targets.
  • Maintained professional demeanor by staying calm when addressing unhappy or angry customers.

General Manager

McDonald's Restaurant
06.2020 - 07.2021
  • Managed a diverse team of professionals, fostering a positive work environment and high employee satisfaction.
  • Developed and implemented strategies to increase sales and profitability.
  • Maximized efficiency by coaching and mentoring personnel on management principles, industry practices, company procedures, and technology systems.
  • Established comprehensive employee training programs(crew trainers), to develop skills, improve productivity, and maintain McDonald's gold standards.
  • Implemented inventory management systems to optimize stock levels and minimize waste/costs associated with poor training and practices.
  • Trained and guided team members to maintain high productivity and performance metrics.

Stonemason

Self-employed
04.2007 - 01.2021
  • Led successful bids securing new contracts contributing significantly towards business growth and increased profitability.
  • Enhanced customer satisfaction by delivering high-quality craftsmanship on every project, regardless of size or complexity.
  • Provided excellent customer service addressing concerns promptly and professionally throughout entire project timeline.

Grill Team Closer

McDonald's Restaurant
02.2020 - 05.2020

Crew Trainer

McDonald's Restaurant
06.2006 - 04.2007

Education

Bachelors - Hamburgerology

Hamburger University
Chicago, IL
09.2023

Accreditation - Basic Law Enforcement Training

Wake Tech Community College
Raleigh, NC
06.2019

High School Diploma -

South Brunswick High School/Pitt Community College
Southport, NC
05.2006

Skills

  • Customer Service
  • Rules and regulations
  • Team Supervision
  • Problem-Solving
  • Scheduling
  • Motivational Leadership
  • Goals and performance
  • Coaching and Mentoring

Timeline

Department Manager III/Assistant Manager

McDonald's Restaurant
07.2021 - 12.2023

General Manager

McDonald's Restaurant
06.2020 - 07.2021

Grill Team Closer

McDonald's Restaurant
02.2020 - 05.2020

Stonemason

Self-employed
04.2007 - 01.2021

Crew Trainer

McDonald's Restaurant
06.2006 - 04.2007

Bachelors - Hamburgerology

Hamburger University

Accreditation - Basic Law Enforcement Training

Wake Tech Community College

High School Diploma -

South Brunswick High School/Pitt Community College
Josh Colman