Summary
Overview
Work History
Education
Skills
Timeline
Generic

Josh Olson

La Crosse ,WI

Summary

Pursuing a part time to full time role as an adaptable food service worker and commercial kitchen cleaning experience.

Overview

4
4
years of professional experience

Work History

Contracted Cleaner

HCCA- Hmong Cultural Community Center
06.2024 - Current
  • Used time management and efficient cleaning methods to meet deadlines.
  • Handled equipment, chemicals, and materials properly and with caution.
  • Emptied trashcans and transported waste to collection areas.
  • Organized and used industrial cleaning products following strict safety procedures.
  • Provided assistance to other staff members with cleaning of difficult areas.
  • Cleaned and maintained lobbies, offices and other common areas in commercial buildings.
  • Cleaned and sanitized bathrooms, kitchens and other similar areas according to established protocols.

Shift Lead

Taco Bell Restaurant
10.2023 - Current
  • Maintained clean and well-organized production areas to avoid violations or unnecessary work delays due to hazards or inefficient layouts.
  • Food Preparation and handling
  • Resolved customer complaints and issues and offered thoughtful solutions to maintain customer satisfaction.
  • Enforced company policies and regulations with employees.
  • Kept employees operating productively and working on task to meet business and customer needs.
  • Trained new employees and delegated daily tasks and responsibilities.

Shift Lead

Marco's Pizza
01.2021 - 04.2022
  • Completed store opening and closing procedures and balanced tills.
  • Food Preparations and cooking.
  • Helped store management meet standards of service and quality in daily operations.
  • Trained new employees and delegated daily tasks and responsibilities.
  • Responded to and resolved customer questions and concerns.
  • Managed inventory and ordered supplies to keep location well stocked with necessary supplies.

Education

No Degree -

ServSafe Certified
12-2024

GED -

Western Technical College
La Crosse, WI
09-2012

Skills

  • Production leadership
  • Food Preparation and Cooking
  • Productivity monitoring
  • Workplace safety
  • Sanitization procedures for small to industrial kitchen
  • Safety awareness

Timeline

Contracted Cleaner

HCCA- Hmong Cultural Community Center
06.2024 - Current

Shift Lead

Taco Bell Restaurant
10.2023 - Current

Shift Lead

Marco's Pizza
01.2021 - 04.2022

No Degree -

ServSafe Certified

GED -

Western Technical College

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Josh Olson