Summary
Overview
Work History
Education
Skills
Accomplishments
Timeline
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Josh Tiffany

Anaheim,CA

Summary

Experienced detail-oriented brewer with strong focus on producing award winning craft beer through efficient and consistent methods. Demonstrates unwavering commitment to maintaining production schedules and optimizing brewing processes. Possesses practical skills in operating equipment to ensure smooth operations. Seeking to contribute skills and abilities to a new challenge as I move from California to New Hampshire.

Overview

2027
2027
years of professional experience

Work History

Lead Brewer

Green Cheek Beer Co.
Orange, CA
09.2023 - 05.2026
  • Directed brewing operations to guarantee quality and consistency across diverse beer styles.
  • Developed innovative recipes, enhancing product offerings and customer satisfaction.
  • Managed inventory control, optimizing raw material usage and reducing waste.
  • Established and enforced safety protocols to enhance workplace conditions and ensure compliance standards.
  • Conducted regular quality control testing to ensure adherence to established standards for taste, appearance, aroma, and consistency.
  • Trained assistant brewers and cellerer, fostering a culture of teamwork and professional development within the brewery.

Assistant Brewer

Green Cheek Beer Co.
Orange, CA
2022 - 2023
  • Assisted in daily brewing operations, ensuring adherence to safety protocols and quality standards.
  • Monitored fermentation processes, adjusting parameters to optimize flavor profiles and consistency.
  • Maintained cleanliness of brewing equipment and workspaces, supporting a safe production environment.
  • Collaborated with senior brewers on recipe development, contributing innovative ideas for new beer styles.

Cellerman

Green Cheek Beer Co
Orange, CA
2020 - 2022
  • Assisted in cleaning and sanitizing fermentation tanks for compliance
  • Supported packaging operations, ensuring timely distribution of products
  • Safeguarded product quality through strict adherence to established safety protocols when handling chemicals or additives used in vinification.

Education

High School Diploma -

Loara High School
Anaheim, CA

Skills

  • Safety procedures
  • Standard operating procedures
  • Cleaning and sanitation protocols
  • Fermentation and yeast management
  • EKOS proficiency
  • Forklift operation
  • Sensory analysis
  • Time management abilities

Accomplishments

Part of an award winning team that has achieved the following;

WORLD BEER CUP

2022 Silver, International India Pale Ale, All Your Friends

2023 Silver, Contemporary Gose, 'Guava in Berlin'

2023, Imperial IPA, 'A Permanent Case of Senioritis'

2024 Bronze, Hoppy Lager, 'It Just Works'

2024 Bronze, Contemporary Gose, 'Guava in Berlin'

2024 Gold, Imperial India Pale, 'Chance Favors the Prepared Mind'

2024 Silver, West-Coast Style India Pale Ale, 'False Memories'

2026 Bronze, Session IPA, 'Josh's Lil Shoes'

GREAT AMERICAN BEER FESTIVAL

2024 Silver, Session India Pale Ale, 'Josh's Tiny Shoes'

Craft Beer and Brewing Magazine Reader's Choice

2022, 2023, 2024, 2025

Timeline

Lead Brewer

Green Cheek Beer Co.
09.2023 - 05.2026

Assistant Brewer

Green Cheek Beer Co.
2022 - 2023

Cellerman

Green Cheek Beer Co
2020 - 2022

High School Diploma -

Loara High School