Joshua Borchers

• Manage and oversee preventative maintenance and repair of equipment.
• Lead and direct maintenance technicians, ensuring staff understand and follow safety procedures.
• Adhere to strict operational and maintenance regulations.
• Collaborate with management to implement policies and procedures.
• Quickly assess and resolve issues to minimize downtime.

• Installed electrical conduit and wiring for power, controls, and lighting.
• Tested wiring and other system parts for electrical flow and function.
• Installed electrical wiring through conduits and holes in both flooring and walls.
• Installed, adjusted and calibrated electrical equipment and instrumentation to maintain proper performance.
• Obtained measurements and readings using volt and ohm meters.
• Inspected equipment for defects and safety hazards and completed necessary repairs.
• Performed preventive maintenance tasks to verify proper working condition of electrical panels and conduits.
• Disconnected and removed motors and pumps.

• Restocked lumber and building materials to maintain adequate supply for customers.
• Assisted customers with loading lumber and other various building materials.
• Lifted, moved and handled various building materials throughout yard using forklifts and pallet jacks.
• Sweep, do trash runs to maintain a clean and neat environment.

• Painted surfaces using brushes, and paint rollers.
• Prepared surfaces and surrounding areas for painting using sandpaper, tape, and other materials.
• Painted indoor areas such as hallways, bathrooms, and lobbies.
• Prepared trim, walls and ceilings for painting by cleaning, smoothing, and priming.

• Operated varied hand and power tools to complete repairs.
• Troubleshot equipment breakdowns and performed preventive maintenance.
• Used problem-solving skills to alleviate issues efficiently with minimal supervision.
• Followed work orders and specifications for machine and equipment replacement, repair, or maintenance.
• Followed safety protocols to minimize workplace accidents.
• Quickly responded to internal service calls regarding malfunctioning equipment and completed repairs.
• Completed partial or full dismantling of equipment to quickly repair or replace defective components and restore functionality.

• Followed safety procedures and guidelines to maintain safe working environments.
• Used equipment properly to avoid workplace hazards.
• Organized work to meet demanding production goals.

• wash and maintain machine and floor.

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• Completed in-depth cleaning of machinery to protect consumers from contamination and illness.
• Cleaned certain pieces daily and maintained weekly, monthly, and semi-annual procedures for less critical lines.
• Mixed required chemicals according to procedures to form cleaning solutions, completing chemical concentration monitoring as described in procedural manual.

• Supervised day-to-day operations to meet performance, quality and service expectations.
• Monitored cash intake and deposit records, increasing accuracy, and reducing discrepancies.
• Completed regular inventory counts to verify stock levels, address discrepancies, and forecast future needs.
• Offered hands-on assistance to customers, assessing needs, and maintaining current knowledge of consumer preferences.
• Mentored team members to enhance professional development and accountability in workplace.
• Generated repeat business through exceptional customer service and responded to customer concerns with friendly and knowledgeable service.
• Helped with planning schedules and delegating assignments to meet coverage and service demands.
• Created employee schedules to align coverage with forecasted demands.
• Reviewed sales and gross profit report to assess company efficiency.
• Made hiring recommendations to increase company's productivity and profitability with quality workers.
• Opened and closed location and monitored shift changes to uphold successful operations strategies and maximize business success.
• Maintained professional demeanor by staying calm when addressing unhappy or angry customers.

• Worked front counter, drive-thru and other areas.
• Worked well with teammates and accepted coaching from management team.
• Took orders, prepared meals, and collected payments.
• Collaborated with team members to complete orders.