Joshua Farrington

• Operated extrusion machinery to produce high-quality pipe products efficiently.
• Monitored production processes for adherence to specifications and quality standards.
• Conducted routine maintenance on equipment to ensure optimal performance and reduce downtime.
• Collaborated with team members to troubleshoot issues and implement process improvements.
• Trained new operators on equipment operation and safety protocols, enhancing team efficiency.
• Ensured compliance with safety regulations, contributing to a safe working environment for all staff.
• Adjusted equipment for new product line and performed troubleshooting to deliver quality in operations.
• Measured extruded products to identify imperfections, adjusting controls to adhere to project specifications.
• Complied with chemical handling procedures and requirements for environmental health and safety.
• Maintained a clean and organized work environment, reinforcing safety guidelines to minimize accidents.

• Supervised daily operations, ensuring adherence to safety and quality standards.
• Trained and mentored team members on effective customer service techniques.
• Managed inventory levels, implementing efficient restocking procedures.
• Resolved customer complaints swiftly, enhancing overall satisfaction rates.
• Handled escalated customer issues effectively, demonstrating strong problem-solving skills while upholding company values and standards.
• Trained new employees on company policies, procedures, and job responsibilities, ensuring seamless integration into the team.
• Improved overall team performance by effectively delegating tasks and providing clear instructions.
• Promoted a positive work environment through open communication and constructive feedback.
• Handled daily currency inventory, maintaining accuracy and reducing discrepancies.
• Utilized point-of-sale systems effectively to manage sales transactions and reporting.
• Balanced multiple registers at the end of shifts, confirming accurate reporting of daily sales totals.

I started at Verla's Cafe as a Cook in the kitchen and was promoted to Assistant Manager after about 3 months.

Cook Description:

• Maintained cleanliness and organization of kitchen workspace to ensure safety compliance.
• Prepared various menu items following standardized recipes and presentation guidelines.
• Operated kitchen equipment, including grills, ovens, and fryers, with proficiency.
• Assisted in inventory management by tracking ingredient usage and placing orders as needed.
• Collaborated with team members to execute timely meal service during peak hours.
• Trained new kitchen staff on operating procedures and safety protocols effectively.

Manager description:

• Managed daily operations to ensure team efficiency and adherence to company policies.
• Fostered a supportive work environment, promoting collaboration among team members.
• Ensured compliance with safety regulations and industry standards across all operations.
• Managed and motivated employees to be productive and engaged in work.
• Quickly and accurately counted drawers at start and end of each shift.
• Managed daily cash deposits, ensuring accuracy and timely submission to the bank.

• Assisted customers with ticket purchases, ensuring a smooth transaction process.
• Learned ticketing software functionalities to provide efficient service and support.
• Handled customer inquiries regarding events, pricing, and seating options effectively.
• Processed payments accurately through various platforms and systems.
• Adapted quickly to changes in event schedules and promotional offers.
• Balanced Point of Sale (POS) system during events and reported discrepancies to management for resolution.

I worked for my step dads landscaping company for 2 summers in high school. the summer of 2011 and 2012.

• Ensured adherence to safety protocols while performing landscaping tasks.
• Removed weeds, hazards, and debris from common pathways to improve usability.
• Maintained clean worksites throughout projects by removing debris, trimming overgrown plants, and keeping tools organized.
• Performed planting, watering, mulching, and edging of lawns.
• Installed underground sprinkler systems to provide grass and gardens with adequate water supply.
• Mowed lawns using self-propelled and riding mowers.
• Maintained grounds by trimming, weeding, and general clean-up.