Summary
Overview
Work History
Education
Skills
Accomplishments
Languages
Timeline
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Joshua Heinke

Joshua Heinke

Titusville

Summary

Results-driven Inventory Control Specialist with excellent problem-solving, analytical and organizational abilities and strong focus on collaborating with employees to resolve business, customer and vendor issues quickly. Works alone or as part of a team to manage high volumes of work in fast-paced environments. Willing to take on any task to help organization's mission succeed. Pleasant, hardworking and reliable with great interpersonal skills.

Overview

20
20
years of professional experience

Work History

Meat Manager

Publix Supermarkets
05.2005 - 10.2022
  • Set department schedules for adequate shift coverage and assigned daily work tasks to individual team members based upon strength and experience.
  • Monitored inventory levels, ordered new supplies and oversaw restocking of cases.
  • Reviewed inventory levels and placed orders for products and merchandise for restocking purposes.
  • Conducted inventories of stock and documented losses using SIIMS technology. Completed daily cycle counts to maintain accuracy of records. Audited and corrected discrepancies in inventory numbers.
  • Completed inventory counts, reordered stock, and removed expired items from supply.
  • Worked closely with employees and customers to effectively manage daily operations and communications.
  • Successfully managed budgets and allocated resources to maximize productivity and profitability.
  • Leveraged data and analytics to make informed decisions and drive business improvements.
  • Verified incoming products and checked delivery totals to keep system records current and accurate.
  • Used equipment like forklifts and pallet jacks to move inventory.
  • Managed inventory control for high-volume warehouses with accurate, timely stock replenishment.
  • Requisitioned new supplies and maintained storage areas for smooth department operations.
  • Drafted and managed work and shipping orders, bills of lading, and shipping route materials for accurate and compliant recordkeeping.
  • Inspected incoming and outgoing shipments to identify discrepancies with records.
  • Monitored inventory to maintain sufficient supply levels to meet business and customer needs.

Education

High School Diploma -

Eastern Florida State College (Formerly BCC)
Cocoa, FL

Skills

  • Stocking and organization
  • Inventory recording
  • Inventory control
  • Maintaining stock levels
  • Inventory tracking
  • Order picking and processing
  • Database management
  • Verbal and written communication
  • Customer service
  • Inventory counts
  • Warehouse organization
  • Warehouse operations

Accomplishments

My department was the third highest in the company for Net Profit. Held the highest Net Profit in my region as a manager for eight years.



Languages

English
Native or Bilingual

Timeline

Meat Manager

Publix Supermarkets
05.2005 - 10.2022

High School Diploma -

Eastern Florida State College (Formerly BCC)