Joshua Juarez
Downey,CA
Summary
Experienced with preparing and cooking variety of dishes in fast-paced kitchen environment. Utilizes effective time management and multitasking skills to ensure efficient meal preparation. Knowledge of maintaining food safety standards and creating collaborative team atmosphere.
Overview
5
5
years of professional experience
Work History
Line Cook
North Italia
10.2024 - Current
- Ensured dishes were prepared and plated to meet North Italia's quality guidelines.
- Operated kitchen equipment efficiently, ensuring safety and compliance with health regulations.
- Assisted in inventory management, tracking supplies to minimize waste and maintain stock levels.
- Collaborated with team members to streamline food preparation processes for timely service.
- Prepared and plated dishes according to North Italia's culinary standards.
- Prepared high-quality ingredients and components for menu items, ensuring consistency in taste and presentation.
- Ensured compliance with health regulations, conducting regular checks to maintain sanitation in cooking areas.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
- Checked food temperature regularly to verify proper cooking and safety.
Cook
Shakeys Pizza
01.2021 - 09.2024
- Assisted customers with orders, ensuring prompt and friendly service.
- Operated cash register efficiently, processing transactions accurately.
- Maintained cleanliness of dining area, enhancing customer experience.
- Stocked supplies and organized inventory to optimize workflow.
- Collaborated with team members to meet peak service demands.
- Provided friendly service even during stressful situations or periods of high volume without compromising accuracy or efficiency.
- Supported fellow cashiers with additional tasks, contributing to overall team efficiency.
- Demonstrated strong multitasking skills by managing multiple responsibilities simultaneously while staying focused on customer needs.
- Prepared menu items according to established recipes and quality standards.
- Operated kitchen equipment, ensuring proper usage and maintenance.
- Monitored food inventory levels, assisting in stock management and ordering processes.
- Maintained cleanliness and organization of workstations in compliance with health regulations.
- Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
- Maintained well-stocked stations with supplies and spices for maximum productivity.
Education
High School Diploma -
Downey High School
Downey Skills
- Effective time management
- Attention to detail
- Highly motivated
- Cleaning and organization
- Professional attitude
- Customer service
- Reliable and trustworthy
- Problem-solving
- Food safety knowledge
- Cleanliness standards
- Collaboration and teamwork
- Team coordination
Timeline
Line Cook
North Italia
10.2024 - Current
Cook
Shakeys Pizza
01.2021 - 09.2024
High School Diploma -
Downey High School