Joshua Pabon

I operated a reach truck to stow pallets and move inventory around the warehouse.

I also had replanting where I need to continuously fill product up based on customer needs. I also drove forklift lift to load and unload customer orders or deliveries

• Prepared and cooked menu items according to established recipes and quality standards.
• Maintained cleanliness and organization in kitchen and food preparation areas.
• Collaborated with team members to ensure timely service during peak hours.
• Assisted in inventory management by tracking ingredient usage and freshness.

• Supervised overnight operations, ensuring store compliance with safety and security protocols.
• Coordinated team schedules to maintain optimal staffing levels during peak hours.
• Implemented inventory management procedures to enhance stock accuracy and availability.
• Trained new employees on operational standards and customer service expectations.

• Operated machinery to ensure optimal production flow and efficiency.
• Monitored equipment performance, identifying issues for timely resolution.
• Conducted routine maintenance to enhance machinery reliability and lifespan.
• Collaborated with team members to streamline processes and improve output quality.

• Oversaw daily operations, ensuring compliance with company policies and procedures.
• Developed and implemented strategic initiatives to enhance customer satisfaction and drive sales growth.