Joshua Sullivan
Dunnellon,FL
Summary
Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. Encouraging manager and analytical problem-solver with talents for team building, leading and motivating, as well as excellent customer relations aptitude and relationship-building skills. Proficient in using independent decision-making skills and sound judgment to positively impact company success. Dedicated to applying training, monitoring and morale-building abilities to enhance employee engagement and boost performance. Meat Processor with background providing outstanding customer satisfaction for meat selections. Works within commercial restaurant community to provide special cuts and selections. Excels in effective communication with others.
Overview
25
25
years of professional experience
Work History
Meat Cutter
Woodland Butcher Block
07.2020 - 10.2022
- Adhere to safety and cleanliness standards and maintained equipment.
- Stocked, rotated and priced merchandise to meet store standards.
- Resolved delivery discrepancies to maintain accurate stock and finances.
- Wrapped meat produce to maintain quality, freshness and condition.
- Replenished butcher counter displays to maintain fresh, appealing produce
- Cut, trimmed and ground meats such as beef, pork, and poultry to prepare for packaging and sale
- Labeled meat items clearly and accurately with allergen information and expiration dates
- Researched and evaluated vendors to obtain cost-effective supplies
- Identified cuts of meat, grading and pricing accordingly
Meat Cutter
DECA Commissary
09.2019 - 06.2020
- Adhere to safety and cleanliness standards and maintained equipment.
- Stocked, rotated and priced merchandise to meet store standards.
- Resolved delivery discrepancies to maintain accurate stock and finances.
- Wrapped meat produce to maintain quality, freshness and condition.
- Operated commercial-grade butchery equipment such as band saws, grinders and slicers
- Cut, trimmed and ground meats such as beef, pork, and poultry to prepare for packaging and sale
Watercraft Operator
United States Army
05.2016 - 08.2019
- Maintained steering and navigation equipment in good working order to prevent errors and unnecessary delays.
- Towed, pushed or guided other boats, barges or rafts.
- Developed and implemented detailed maintenance schedules for boat operations, equipment management and motor upkeep.
- Kept up to date on crew needs and inventories in order to maintain adequate supplies for forecasted demand.
- Secured boats to docks with mooring lines and cast off lines to enable departure.
Bakery Manager
Publix Supermarkets
01.1998 - 10.2015
- Researched issues to obtain appropriate answers to customer inquiries.
- Maintained focus during busy times and delegated tasks to employees to keep business running smoothly.
- Set and updated weekly work schedules to meet coverage demands by considering factors like expected customer levels, planned promotions and individual employee strengths.
- Created marketing strategies and promotional campaigns to increase customer traffic and boost sales.
- Developed cost-effective strategies to drive bakery sales and optimize profits.
- Submitted reports to senior management to aid in business decision-making and planning.
- Walked through department multiple times each shift to evaluate and correct issues such as cleaning and stock replenishment needs.
- Maintained and controlled inventory of baked goods.
- Maintained cleanliness and hygiene in bakery premises.
Education
NCCER#26745596 - Heavy Equipment Operator
National Trucking And Heavy Equipment School
Green Cove Springs, FL02.2023
High School Diploma -
Vanguard High School
Ocala, FL06.2000
Skills
- Waste Reduction
- Lever Controls
- Routine Cleaning
- Backhoe Operation
- Loader Controls
- OSHA 10 Certification
- Maintenance Documentation
- Pre-Operational Equipment Inspections
- Bulldozer Operations
- Lockout and Tagout Procedures
- Maintain Safety
- Effective Customer Service
- Machinery Upkeep
- Safe Food Handling
References
Dan Buckley (509)685-7078
John Paul Schulman (719)930-9553
Walter Rumney (352)817-1985
Timeline
Meat Cutter
Woodland Butcher Block
07.2020 - 10.2022
Meat Cutter
DECA Commissary
09.2019 - 06.2020
Watercraft Operator
United States Army
05.2016 - 08.2019
Bakery Manager
Publix Supermarkets
01.1998 - 10.2015
NCCER#26745596 - Heavy Equipment Operator
National Trucking And Heavy Equipment School
High School Diploma -
Vanguard High School
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