Josiah Berrios

• Cut meats to customer specifications and answered questions about specialty products.
• Followed all food safety regulations to maintain a safe work environment for both employees and customers.
• Maintained a clean and organized workspace for maximum productivity and safety.
• Cut, trimmed and ground meats such as beef, pork, and poultry to prepare for packaging and sale.

• Enhanced customer satisfaction by providing efficient and accurate cashier transactions.
• Assisted customers in locating products throughout the store for enhanced shopping experiences and increased sales opportunities.
• Supported [Type] and [Type] departments with merchandising, product retrieval and customer service needs.
• Worked flexible schedule and extra shifts to meet business needs.

-amish owned company

-pick up 4 construction workers in the morning head to the tool site

-pack tools in the trailer

-drive the workers to the job site

-help frame houses

-drop off all employees to there houses

-take magazines off of skid -break backbones of magazines

-place them into the machine to get stapled

• Collaborated with team members for efficient project completion, leading to consistent positive feedback from supervisors.
• Completed polishing tasks in a timely manner, resulting in increased productivity and satisfied clients.
• Contributed to company growth through successful completion of high-quality projects that attracted new clients.
• Upheld a strong work ethic by consistently arriving on time, meeting project deadlines, and maintaining a positive attitude in challenging situations.