Summary
Overview
Work History
Education
Skills
Timeline
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Josiah Freeman

Summary

Dependable Cook with expertise preparing foods in fast-paced settings. Team-minded professional knowledgeable in food safety, attractive presentation, and stock management. Efficient multitasker with talents in recipe management and development.

Overview

6
6
years of professional experience

Work History

Seasonal Lead Line Cook/Sous Chef

Yellowstone National Park Lodges-Xanterra
08.2025 - 10.2025
  • Trained new kitchen staff on safety protocols and food handling procedures.
  • Monitored inventory levels and communicated needs to ensure supply availability.
  • Implemented daily prep lists to streamline kitchen operations and improve efficiency.
  • Coordinated food presentation and service logistics.
  • Participated in regular team meetings to discuss menu planning and guest feedback improvements.
  • Managed a team of 10 cooks.

Line Cook / Lead Prep Cook

Abel Brown
05.2023 - 08.2025
  • Trained new staff on kitchen procedures.
  • Worked every station in the restaurant (Grill, Saute, Pantry, Fry)
  • Prepared high-quality dishes following standardized recipes and presentation guidelines.
  • Executed over 150 covers daily.

Lead Line Cook/ Lead Banquet Chef

Champions Retreat Golf Course
01.2020 - 04.2025
  • Directed catering events.
  • Demonstrated versatility with proficient skill on the grill, saute and pantry stations.
  • Plated and presented all dishes to match established restaurant standards.
  • Trained and assisted new kitchen staff members.
  • Communicated with management on food inventory stock to request order placement.
  • Collaborated with team to execute catering events up to 200 people.

Education

High School Diploma -

Cross Creek High School
Augusta, Ga
05-2019

Skills

  • Kitchen leadership
  • Food safety
  • Inventory management
  • Food presentation
  • Customer service
  • Cooking techniques

Timeline

Seasonal Lead Line Cook/Sous Chef

Yellowstone National Park Lodges-Xanterra
08.2025 - 10.2025

Line Cook / Lead Prep Cook

Abel Brown
05.2023 - 08.2025

Lead Line Cook/ Lead Banquet Chef

Champions Retreat Golf Course
01.2020 - 04.2025

High School Diploma -

Cross Creek High School
Josiah Freeman