- Exploring famous landmarks, historical sites, and cultural attractions in a new destination
- Gym Workouts
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- Miltary
Josiah Lopez
Fort Myers,FL
Summary
Dynamic Grocery Replenishment Specialist with proven expertise at Publix in optimizing inventory management and enhancing product visibility. Skilled in vendor relations and customer service, I successfully reduced stockouts and improved efficiency through strategic replenishment and team collaboration. Committed to maintaining high standards of cleanliness and safety in a fast-paced environment.
Overview
3
3
years of professional experience
Work History
Grocery Replenishment Specialist
Publix
Fort Myers, FL
03.2023 - Current
- Managed inventory levels to ensure product availability and reduce stockouts.
- Analyzed sales trends to optimize replenishment schedules and improve efficiency.
- Collaborated with team members to streamline product placement for enhanced visibility.
- Conducted regular audits of stock to maintain accuracy in inventory records.
- Trained new staff on replenishment procedures and company policies for operational consistency.
- Reduced waste by overseeing proper restocking procedures and promotion of nearly-expired goods.
- Completed inventory counts, reordered stock, and removed expired items from supply.
- Strengthened relationships with vendors through timely communication regarding delivery schedules, invoice discrepancies, and product quality concerns.
- Boosted department productivity by organizing backroom storage areas for easier access to products for restocking.
- Improved store efficiency by maintaining accurate inventory records and promptly restocking shelves.
- Provided exceptional customer service while performing grocery replenishment tasks, resulting in positive feedback from shoppers and management alike.
- Assisted management with setting up seasonal displays, driving customer interest in featured products.
- Maintained a clean, well-stocked, and organized grocery environment through consistent adherence to store policies and procedures.
- Increased efficiency of product location updates in the system by regularly conducting aisle audits for correct item placement.
- Prevented potential stockouts through proactive monitoring of inventory levels and timely communication with management about replenishment needs.
- Operated stockroom equipment such as scissor lifts and balers.
- Supported loss prevention efforts by accurately scanning products for pricing accuracy during restocking activities.
- Received and checked multiple daily deliveries for dairy, frozen, grocery, and HBC products.
- Facilitated timely price changes on shelf tags, ensuring accurate reflection of current promotions or discounts.
Produce Clerk
Publix
Fort Myers, FL
03.2023 - Current
- Trained in safe handling and storage of produce to ensure quality and freshness.
- Operated inventory management systems to track stock levels and minimize waste.
- Assisted customers with product selection, providing knowledge of seasonal items and nutritional information.
- Collaborated with team members to maintain clean and organized display areas, enhancing visual appeal.
- Monitored product expiration dates, ensuring compliance with food safety standards and reducing spoilage.
- Implemented efficient restocking procedures to improve inventory turnover and customer satisfaction.
- Mentored new staff on best practices for produce handling and customer service excellence.
- Developed training materials focused on improving efficiency in produce department operations.
- Enhanced product quality by regularly inspecting, rotating, and culling fresh fruits and vegetables.
- Maintained safe, neat, and clean working environment and closely monitored for wet floors or other hazards.
- Maintained a clean and organized produce section by promptly removing damaged or expired items, sanitizing surfaces, and restocking shelves.
- Checked for outdated and overripe grocery items and removed from inventory.
- Used dollies and pallet jacks to unload and organize merchandise from delivery trucks.
- Assisted customers with price checking fruits and vegetables and finding requested items in department.
- Improved customer satisfaction by providing prompt and knowledgeable assistance in the produce department.
- Provided exceptional customer service through active listening skills when addressing concerns or answering questions about specific products or preparation methods.
- Trained new employees to provide knowledge of proper produce handling and rotation procedures.
- Kept tidy and organized area to comply with cleanliness standards.
- Enhanced departmental teamwork by fostering a positive work environment and maintaining open lines of communication with coworkers and management.
- Pleasantly greeted customers and provided prompt and courteous service.
- Inspected produce to update and adjust pricing information.
Education
High School Diploma -
Gateway High School
Fort Myers, FL05.2025
Skills
- Workplace safety
- Shelf organization
- Labeling accuracy
- Order reviews
- Stock replenishment
- Merchandising strategies
- Product rotation
- Pricing and signage updates
- Product display
- Sales support
- Vendor relations
- Display construction
- Pallet jack use
- Display builds
- Willingness to learn
- Teamwork and collaboration
- Customer service
- Attention to detail
- Cleaning and sanitizing
- Cleaning and sanitation
- Excellent communication
- Team contribution
- Store cleaning
- Heavy lifting
Interests
Timeline
Grocery Replenishment Specialist
Publix
03.2023 - Current
Produce Clerk
Publix
03.2023 - Current
High School Diploma -
Gateway High School