Summary
Overview
Work History
Education
Skills
Timeline
Generic
Josiah Rossi

Josiah Rossi

Riverside,CA

Summary

Responsible, sociable, clean, and proficient worker skilled in food handling, cooking, grilling, prepping, cashiering, restocking, cleaning, training, as well as tutoring. History of working quickly whilst maintaining a clean, neat, and professionally arranged environment. Good listening skills combined with an attentive and detail-oriented nature, adapting to whatever is needed.

Overview

4
4
years of professional experience

Work History

Culinary Expert

Bushfire Kitchen
09.2024 - Current
  • Operated as head of kitchen, ensured operations ran smooth as well as that food met standards
  • Ensure food gets out fast without compromising presentation and flavor
  • Ran multiple stations simultaneously including grill, making sandwiches, salads, and plating.
  • Communicated with customers upon any complaints, or issues, ensured customer satisfaction
  • Conducted regular safety checks on kitchen equipment to ensure proper functionality and minimize downtime due to repairs or replacements.
  • Closed down entire kitchen ensuring everything is clean, restocked, and sanitized.

Cook/Grill Cook

Beignet Spot
06.2024 - 09.2024
  • Grilling, cooking, and frying to achieve meals for extensive breakfast menu
  • Baking, created pastries both beautiful look and taste wise.
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Cleaned and closed down entire kitchen, shut down grill.

Online Tutor

Step Up Tutoring
03.2024 - 06.2024
  • Tutored and properly taught children
  • Self-managed schedule, as well as curriculum plan
  • Maintained an educational authoritative position

Employee/Cashier

Jersey Mike's Subs
06.2023 - 09.2023
  • Prepared sandwiches for customers in a timely manner while displaying communication skills and an adequate understanding of the extensive menu.
  • Cooked proteins on grill.
  • Kept workspace and dining room clean at all times while balancing customers.
  • Prepared the proper amount of ingredients for the day using observations and data.
  • Operate digital rewards program.
  • Adapt quickly to environment and coworkers, summer job.

Employee/Trainer/Cashier/Grill Worker

Chipotle Grill
10.2021 - 03.2023
  • Prepared food for customers in high-stress environments efficiently while maintaining sanitary and clean conditions.
  • Cashiered and dealt transactions with social grace.
  • Cooked and prepared food with a sense of high reliance and responsibility.
  • Delivered in-house training sessions to existing employees on how to prepare food while keeping a properly sanitized, organized, and safe environment.
  • Analyzed and evaluated training effectiveness and employee progress.
  • Demonstrated patience and advanced communication in the face of any upset customers or dilemmas.
  • Learned how to work efficiently with fellow crew members and create a friendly environment for everybody.

Education

Working Towards BBA - Business Accountancy

University of California, Riverside
Riverside, CA
07-2027

High School Diploma -

Rancho Christian School
06.2023

Skills

  • Customer Assistance
  • Training
  • Tutoring
  • Cash handling
  • Food handling
  • Cooking
  • Grilling
  • Maintenance
  • Cleaning and Sanitizing
  • Stocking
  • Closing

Timeline

Culinary Expert

Bushfire Kitchen
09.2024 - Current

Cook/Grill Cook

Beignet Spot
06.2024 - 09.2024

Online Tutor

Step Up Tutoring
03.2024 - 06.2024

Employee/Cashier

Jersey Mike's Subs
06.2023 - 09.2023

Employee/Trainer/Cashier/Grill Worker

Chipotle Grill
10.2021 - 03.2023

Working Towards BBA - Business Accountancy

University of California, Riverside

High School Diploma -

Rancho Christian School

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