Dynamic Medical Assistant with a proven track record at SIHF Healthcare, excelling in patient-focused care and clinical documentation. Skilled in EHR management and compassionate communication, I enhance patient satisfaction and ensure compliance with HIPAA regulations. Recognized for building strong patient relationships and effectively coordinating care for optimal health outcomes.
Overview
9
9
years of professional experience
1
1
Certification
Work History
Medical Assistant
SIHF Healthcare
11.2019 - Current
EasAssisted healthcare providers with patient examinations and procedures.
Managed patient records using electronic health record (EHR) systems to ensure accuracy.
Coordinated patient appointments and follow-up communications for enhanced care continuity.
Administered medications and vaccinations under supervision, ensuring compliance with safety protocols.
Directed patients to exam rooms, fielded questions, and prepared for physician examinations.
Obtained client medical history, medication information, symptoms, and allergies.
Performed medical records management, including filing, organizing and scanning documents.
Maintained a safe and clean clinical environment by adhering to infection control guidelines and disposing of biohazardous waste properly.
Educated patients on treatment plans and preventive care measures to promote health literacy.
Sanitized, restocked, and organized exam rooms and medical equipment.
Built strong relationships with patients through effective communication skills that foster trust in the clinic''s commitment to quality care.
Ensured patient safety and comfort during examinations, effectively addressing concerns and answering questions.
Kept medical supplies in sufficient stock by monitoring levels and submitting replenishment orders before depleted.
Boosted patient satisfaction by providing compassionate care and promptly addressing needs during visits.
Coordinated patient referrals to specialists or other healthcare providers as needed for comprehensive care management plans.
Server
Drifters Bar & Grille
06.2018 - 11.2019
Delivered exceptional customer service, ensuring guest satisfaction and prompt resolution of issues.
Managed order processing, efficiently coordinating between kitchen staff and patrons to enhance dining experience.
Trained and mentored new servers on menu knowledge, customer engagement, and operational protocols.
Collaborated with management to develop strategies for improving service efficiency during peak hours.
Implemented best practices for cleanliness and organization, maintaining high standards in dining area presentation.
Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
Served food and beverages promptly with focused attention to customer needs.
Worked with POS system to place orders, manage bills, and handle complimentary items.
Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.
Maintained a clean and orderly dining area for an enjoyable guest experience.
Provided attentive service during high-volume periods without sacrificing attention to detail or guest rapport.
Addressed customer complaints or concerns professionally, ensuring swift resolution and maintaining positive relationships.
Maintained clean and organized dining areas to uphold restaurant hygiene standards.
Handled cash transactions accurately, contributing to balanced daily financial reports.
Supported colleagues during peak hours, fostering a collaborative work environment that enhanced overall productivity levels.
Followed health and safety protocols crucial for maintaining safe and sanitary environments for customers and staff.
Explained menu items and suggested appropriate options for food allergy concerns.
Restaurant Hostess
Pere Marquette Lodge & Conference Center
10.2016 - 08.2017
Greeted and seated guests promptly, ensuring a welcoming atmosphere.
Managed reservation systems to optimize seating arrangements and minimize wait times.
Collaborated with servers and kitchen staff to facilitate smooth service operations.
Resolved customer inquiries and concerns with professionalism, enhancing guest satisfaction.
Trained and mentored new hostesses in company protocols and customer service standards.
Conducted regular inventory checks of menus and supplies, ensuring readiness for service demands.
Demonstrated strong multitasking skills by handling telephone inquiries while attending to in-person guest needs seamlessly.
Handled high-pressure situations gracefully, managing multiple tasks simultaneously while maintaining a calm demeanor.
Answered customer questions about hours, seating, and menu information.
Maintained an organized waitlist for busy times, ensuring efficient seating of guests.
Enhanced customer satisfaction by greeting and seating guests promptly upon arrival.
Took reservations and to-go orders by phone, answered customer questions, and informed of accurate wait times.
Collaborated with servers to ensure smooth transitions between tables, minimizing wait times for guests.
Prepared dining room for service by cleaning , organizing tables and placing table settings.
Trained new hostess staff members on company policies, procedures, and best practices ensuring consistency across all shifts.
Managed seating chart and monitored activity in restaurant to keep constant and efficient dining flow.
Coordinated large party bookings both on the phone and in-person, creating organized seating plans tailored to guest needs.
Watched dining area staff to evaluate server loads and calculate accurate wait times.
Communicated clearly with kitchen staff about guest needs and dietary restrictions, ensuring accurate orders were prepared as requested.
Answered phone calls to take orders, give information and document reservations.
Backed up servers by checking on tables and retrieving items for guests.