Josue Terrazas

Assisted in maintaining cleanliness and sanitation standards in training environments. Supported teams in implementing effective sanitation practices during training sessions.

• Assisted in routine inspections to identify sanitation issues and recommend corrective actions.
• Trained new staff on sanitation protocols and best practices for maintaining a safe environment.
• Developed checklists for daily cleaning tasks, enhancing team efficiency and accountability.
• Collaborated with management to implement improved sanitation processes that reduced contamination risks.
• Conducted thorough audits of sanitation procedures, ensuring compliance with local health codes and policies.
• Conducted quality inspections on finished goods to ensure compliance with standards.
• Managed operators in chemical processing plant, maintaining overall product quality.
• Operated forklifts safely to transport materials within warehouse environment.
• Demonstrated adaptability by efficiently responding to changing priorities within fast-paced environment.
• Operated equipment safely and efficiently to prevent damage to items and avoid injuries.
• Coordinated with supervisors to prioritize tasks, ensuring the most urgent lines were processed done first and used high power hose to rinse and used chemicals to clean.

• Proven ability to learn quickly and adapt to new situations.
• Excellent communication skills, both verbal and written.
• Assisted with day-to-day operations, working efficiently and productively with all team members.
• Diagnosed mechanical issues using air collaborater diagnostic tools
• Collaborated with team to streamline repair processes, reducing turnaround times.
• Inspected and tested equipment to locate worn and damaged parts.
• Replaced damaged, missing, or defective parts with new and refurbished components.
• Performed diagnostic with collaborater tool by checking the air in the train to insure that the air quality was safe for workers to enter railcars.

• Led quality assurance initiatives, ensuring compliance with safety and regulatory standards.
• Developed and implemented quality control processes to enhance product.
• Mentored team members on best practices in food safety and quality management.
• Followed food safety standards by implementing FSQA protocols and procedures.
• Conducted regular facility inspections to maintain a clean and safe working environment for employees.
• Participated in regulatory inspections as the primary point of contact for the organization''s food safety program. By checking the temperature of produce.
• Optimized product testing methods for more accurate results.
• Maintained accurate documentation of all FSQA activities, including audit findings, corrective actions, and training records.
• Recorded, analyzed, and distributed statistical information.