Joy Nolan
Brielle,NJ
Summary
I am a dedicated student at the University of Tennessee pursuing a Bachelor of Science in Nutrition and Dietetics. Eager to make a positive impact on people's lives through healthy living.
Overview
2
2
years of professional experience
Work History
Sports Nutrition Intern
The University of Tennessee
Knoxville, TN
07.2024 - Current
- Coordinated nutritional care with other healthcare team members and managed care actions related to diet management.
- Provided guidance on how different types of exercise can affect an athlete's nutritional needs.
Restaurant Server
Red's Lobster Pot
Point Pleasant, NJ
05.2024 - Current
- Served food and beverages promptly with focused attention to customer needs
- Worked with POS system to place orders, manage bills, and handle complimentary items
Restaurant Server
Spring Lake Golf Club
Spring Lake, NJ
03.2022 - Current
- Attend to customers upon entrance, present menus for food/beverage selection
- Prepare event ballrooms and dining rooms for dinner service
Student Peer Mentor
University of Tennessee
Knoxville, TN
08.2023 - 12.2023
- Counseled new first year students about course selection, time management, and other important topics.
Education
Bachelors of Science in Nutrition And Dietetics -
The University of Tennessee, Knoxville, College of Educ, Health, Human Sciences
Knoxville, Tennessee05-2026
Skills
- Food safety understanding
- Interpersonal skills
- Health and nutrition research
- Nutritional assessment
Leadership Experience
Volunteer Impact Academy
University of Tennessee | Knoxville | August 2022- Current
- Completed 50+ hours of community service every year since 2022 to 2026. Took four leadership courses alongside cohort and built skills in leadership and service. Participated in Alternative Break program to engage other students in diverse quality. Partnered with food4vols to end hunger and waste on UT campus
Hobbies and Interests
- Yoga, hiking, cooking, reading, and trying new things !
- Traveling and immersing myself in new cultures, languages, and experiences.
Timeline
Sports Nutrition Intern
The University of Tennessee
07.2024 - Current
Restaurant Server
Red's Lobster Pot
05.2024 - Current
Student Peer Mentor
University of Tennessee
08.2023 - 12.2023
Restaurant Server
Spring Lake Golf Club
03.2022 - Current
Bachelors of Science in Nutrition And Dietetics -
The University of Tennessee, Knoxville, College of Educ, Health, Human Sciences
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