Joylee Kashiwagi
Cupertino,CA
Summary
Dedicated Kitchen Assistant with a proven track record at Mission Bistro in Mission College, excelling in food presentation and fostering memorable guest experiences. Leveraged strong interpersonal communication and chef support skills to enhance event success and student training. Demonstrated expertise in safe food handling and kitchen efficiency, significantly contributing to high satisfaction levels.
Hardworking and enthusiastic [Job Title] trained in every facet of successful work. Stays on top of current and expected demands, quickly realigning tasks to handle needs. Dedicated to first-rate communication and team success.
Overview
1
1
year of professional experience
1
1
Certification
Work History
Catering Assistant
09.2023 - 12.2024
- Supported occasionally scheduled events when help was needed.
- Helped chefs prepare and present food to event guests with strong attention to detail and presentation expertise.
- Cleaned and organized kitchen stations to promote team efficiency.
- Provided friendly, courteous service to create memorable moments for guests.
- Responded to customer inquiries and resolved complaints to establish trust and increase satisfaction.
- Oversaw catering orders to verify accuracy and completeness.
- Locations
Volunteer
Mission Bistro in Mission College
09.2023 - 12.2024
- Supported special faculty hosted events and regular Mission Bistro opening days as an assistant.
- Assisted assigned student manager of the Mission Bistro opening days for tasks in the kitchen and front of the house at the positions where most help was needed.
- Oversaw restaurant situations and coaching inexperienced students for fundamental preparation and cooking tasks to be completed on time
- Used strong interpersonal communication skills to convey instruction from Professor to student chefs
Education
Associate of Science - Culinary Arts
Mission College
Santa Clara, CA09-2024
Skills
- Cooking
- Chef support
- Kitchen equipment operation
- Food presentation
- Table preparation
- Meal delivery
- Safe food handling
- Sanitation and safety
- Food storage protocol
- Food safety
Certification
- ServSafe Food Handler Certification - National Restaurant Association.
Timeline
Catering Assistant
09.2023 - 12.2024
Volunteer
Mission Bistro in Mission College
09.2023 - 12.2024
Associate of Science - Culinary Arts
Mission College
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