Summary
Overview
Work History
Education
Skills
Timeline
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Juan Ochoa-Diaz

Heyburn,ID

Summary

Proven achiever with a strong background in quality control and document management, honed at High Desert Milk. Excelled in enhancing production quality and efficiency, leveraging both problem-solving abilities and heavy lifting skills. Demonstrated expertise in maintaining high safety and quality standards, leading to significant process improvements. Detailed candidate well-versed in assembling and picking and packing customer orders. Quick learner comfortable working independently or in team setting. Smart communicator with strong can-do, positive approach to tackling tasks and overcoming challenges. Proactive and goal-oriented professional with excellent time management and problem-solving skills. Known for reliability and adaptability, with swift capacity to learn and apply new skills. Committed to leveraging these qualities to drive team success and contribute to organizational growth.

Overview

5
5
years of professional experience

Work History

Cream Cheese Processor

High Desert Milk
02.2024 - Current
  • Received and reviewed incoming documents and materials.
  • Used problem-solving and issue-resolution skills to promptly and successfully address production problems.
  • Examined incoming materials and compared to documentation for accuracy and quality.
  • Prepared reports and technical documentation of day-to-day production processes.
  • Inspected products and machines to maintain quality and efficiency.
  • Maintained organized work area by cleaning and removing hazards.
  • Calibrated machines to maintain required productivity levels and adherence to quality standards.
  • Performed general equipment maintenance and repair to minimize downtime.
  • Made sure that products were produced on time and are of good quality.

Warehouse Material Handler

Dot Foods Inc.
09.2022 - 01.2024
  • Observed safety procedures and practices to prevent injury.
  • Maintained inventory by identifying, labeling and placing materials and supplies in stock.
  • Located materials and supplies by pulling and verifying items on production orders.
  • Leveraged forklift, hand truck or electric dolly to move or stack materials.
  • Operated material handling equipment to receive and ship freight.
  • Organized and stacked various materials.
  • Filled orders by packaging items and labeling for delivery.
  • Adhered to safety guidelines and regulations to reduce risk of damage or injury.
  • Recorded information, product shortages and discrepancies to maintain database accuracy.
  • Operated hand trucks, pallet jacks and other heavy machinery to transfer materials.

Fast Food Crew Trainer

McDonald's
08.2020 - 09.2022
  • Trained and mentored new personnel hired to fulfill various roles.
  • Conducted needs assessments to identify gaps in performance and develop targeted learning solutions.
  • Developed job-specific competencies and performance standards.
  • Established and maintained quality control standards.
  • Analyzed and evaluated training effectiveness and program outcomes.

General Cook

Burgers Etc.
05.2019 - 10.2019
  • Cleaned and sanitized work areas, utensils and equipment.
  • Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
  • Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
  • Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Communicated closely with servers to fully understand special orders for customers.
  • Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
  • Maintained well-stocked stations with supplies and spices for maximum productivity.
  • Tasted, smelled, and pierced food with fork to verify sufficient cooking.
  • Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
  • Maintained food safety and sanitation standards.
  • Followed strict standards for food handling and safety, minimizing risks to customers.

Education

High School Diploma -

Minico Senior High School
Rupert, ID
05.2022

Skills

  • Quality Control
  • Document Review
  • Data Entry
  • Document Management
  • Heavy Lifting

Timeline

Cream Cheese Processor

High Desert Milk
02.2024 - Current

Warehouse Material Handler

Dot Foods Inc.
09.2022 - 01.2024

Fast Food Crew Trainer

McDonald's
08.2020 - 09.2022

General Cook

Burgers Etc.
05.2019 - 10.2019

High School Diploma -

Minico Senior High School
Juan Ochoa-Diaz