Summary
Overview
Work History
Education
Skills
LANGUAGES
ADDITIONAL INFORMATION
Timeline
Generic

Juan Ollarves

Kingwood

Summary

Highly-motivated employee with desire to take on new challenges. Strong worth ethic, adaptability and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills. Committed job seeker with a history of meeting company needs with consistent and organized practices. Skilled in working under pressure and adapting to new situations and challenges to best enhance the organizational brand.

Overview

10
10
years of professional experience

Work History

Greenskeeper

the Kingwood Country Club
Kingwood, TX
02.2025 - Current
  • Operated and maintained golf course machinery to ensure optimal turf conditions.
  • Conducted regular inspections of greens, fairways, and bunkers to identify maintenance needs.
  • Implemented irrigation schedules to enhance water efficiency across the course.
  • Collaborated with team members to execute daily maintenance tasks efficiently and effectively.
  • Trained junior staff on safety protocols and proper equipment usage standards.
  • Increased golfer satisfaction with diligent attention to detail in maintaining greens, tees, and fairways.
  • Improved course aesthetics by trimming trees, pruning shrubs, and managing landscape plantings as needed.
  • Coordinated logistics for tournament events, ensuring smooth operations and adherence to schedules.
  • Developed and managed event budgets, optimizing resource allocation for maximum impact.
  • Implemented registration systems, streamlining participant sign-up processes and improving user experience.
  • Increased community involvement by organizing volunteer opportunities and coordinating outreach efforts.
  • Optimized tournament brackets for fair competition, improving overall participant satisfaction and engagement.
  • Led volunteer recruitment and training initiatives, fostering a motivated team for successful event execution.
  • Collaborated with vendors to secure contracts and establish relationships that enhance event quality.

Hazmat Packer

Clark's Export Packing LP
Humble, TX
07.2023 - 07.2024
  • Conducted emergency scene risk analysis to determine boundaries, proper personal protective equipment, mitigation, clean up and packaging protocols.
  • Quarantined chemicals and followed company guidelines, Environmental Protection Agency rules, Department of Transportation regulations and disposal site protocols.
  • Used effective interpersonal and solution-oriented skills to maintain excellent customer service.
  • Inspected hazardous materials sites to ensure compliance with safety regulations.
  • Assembled customer orders from stock and packed items in boxes.
  • Arranged items on pallets according to size and weight.
  • Verified labels for appropriate order numbers and item specifications.
  • Assembled cartons, crates and containers to prepare for shipping.
  • Reviewed packing slips and other documentation to properly box requested items for shipment.
  • Marked and labeled containers with accurate shipping information to prevent delays.
  • Weighed or counted items for distribution to conform to company standards.
  • Trained new employees regarding warehouse procedures and standards.
  • Assisted in line changeovers and returned raw material to stock.
  • Tracked inventories and input equipment counts into warehouse databases.
  • Organized inventory in the warehouse according to established procedures.
  • Wrapped items securely using appropriate packing materials.
  • Packed products in accordance with specified instructions.
  • Labeled boxes, crates, and other containers accurately.
  • Prepared documents such as bills of lading, invoices, manifests, and purchase orders.
  • Reported any damaged goods or discrepancies between actual product received versus what was ordered to management immediately upon discovery.
  • Performed regular maintenance checks on vehicles being used for delivery purposes.
  • Assembled cardboard boxes according to customer specifications.
  • Calculated dimensions of packages prior to shipment.
  • Collaborated with colleagues from other departments in order to coordinate efficient workflow processes.
  • Obtained, moved and sorted products and materials.
  • Measured, weighed and counted products and materials.
  • Loaded and unloaded items from machines, carts and dollies.
  • Examined and inspected containers, materials or products to meet quality specifications.
  • Sealed containers or materials using glues, fasteners and tape.
  • Recorded product, packaging and order information on forms and records.
  • Transferred packaged product from packaging to recipient or stock.
  • Assembled, lined and padded cartons and containers.
  • Transported packages to customers' vehicles.

Warehouse Employee

Amazon
Humble, TX
07.2023 - 08.2023
  • Packed and labeled merchandise to prepare for loading and shipment to customers.
  • Kept shelves, workstations and pallet areas neat and tidy to maintain safe work environment.
  • Unloaded incoming products off trucks, sorted items in staging area and transported items to final storage locations.
  • Received deliveries, scanned packages and updated orders in internal database.
  • Monitored work areas for cleanliness and functionality and removed obstacles for safety.
  • Operated forklifts to fill or empty overhead spaces.
  • Moved boxes, containers and pallets with special-purpose equipment to meet demanding production targets.
  • Stored items in orderly and accessible manner in warehouse tool rooms, supply rooms, or other areas.
  • Processed requests and supply orders and pulled materials to successfully prepare orders.
  • Identified defective, incorrect or missing merchandise and promptly reported to supervisor.
  • Organized warehouse design to maximize space for stock while allowing for high volume traffic zones.
  • Recognized defective material and reported issues to management.

Production Line Group Leader

KOLACHE SHOPPE
Kingwood, TX
11.2022 - 07.2023
  • Person in charge of the daily production schedule Responsible for enforcing the agenda for daily quota in the sector Replacement of the main oven (2 weekly shifts of 8 hours) Production line: kolaches, cinnamon rolls, bacon & cheese rolls, among other things in general Deep cleaning and other pending in the area Notified supervisors about production problems and helped identify and correct concerns
  • Evaluated subordinate performance and communicated with employees to provide feedback for work performance improvement
  • Set up, adjusted and maintained machines to operate at peak levels and meet challenging demands
  • Kept areas clean, neat and inspection-ready to comply with product guidelines
  • Analyzed inventory reports determining root cause of discrepancies
  • Inspected incoming supplies to conform with materials specifications and quality standards
  • Conducted frequent cycle counts and inventory audits to verify accuracy of computer records
  • Grew business by creatively driving sales and maintaining cost controls
  • Helped achieve team goals by rotating production lines and daily duties to meet demand
  • Met or exceeded target for on-time customer shipments.

KITCHEN ASSISTANT

Restaurant “El Torito”
Lima, Peru
01.2020 - 12.2021
  • Elaboration of “Menu Specials Plates” – menu Support to staff in assigned fields Cleaned utensils, dishes and glasses for customer use
  • Maintained cleanliness and organization of kitchen stations and storage areas
  • Supported chefs in managing food preparation to achieve precise plating and presentation
  • Stored perishable food items in freezer or refrigerator to protect from spoilage
  • Utilized kitchen equipment according to manufacturer's instructions and company safety protocols
  • Prepared dishes for catering events or during high-volume shifts
  • Acquired new skills to support team and further accommodate customer needs
  • Checked and recorded refrigerator and freezer temperatures to maintain food quality and freshness
  • Restocked pantry with nonperishable food items to prevent stock from running low
  • Peeled and cut fruit and vegetables to prepare for cooking or serving
  • Adjusted cooking methods and ingredients to accommodate dietary restrictions and food allergies
  • Monitored inventory to keep adequate stock of food items and supplies
  • Washed and sanitized plates using industrial dishwashers according to manufacturer instructions
  • Transported trash to dumpster, properly disposing of expired food items
  • Prepared garnishes to complement dishes on menu
  • Prevented spoilage or cross-contamination by storing food in designated containers and areas.

MERCHANT SERVICE

imagen alternativa S.A.C
Lima, Peru
08.2016 - 12.2019
  • Comprehensively visit the assigned areas
  • Control of personnel in charge, enforcing the assigned functions
  • Management of Office Package: Intermediate
  • Report generation
  • Gathering information
  • Keep advertising up to date Weekly route visits to assigned districts
  • Negotiations with direct owners of points of sale in advertising spaces Installation of vinyl with the company's campaign brand Continuous training of the work team in my charge Report daily observations to the immediate boss
  • Support in the tasks suggested by the administration
  • Used cold calling and networking to sell products and services
  • Responded to customer inquiries to drive highest level of customer service and develop and continually enhance relationships
  • Resolved customer concerns and answered questions quickly to maximize satisfaction
  • Answered questions regarding company policies and services as well as store inventory and delivery options, customer service and technical support
  • Uploaded photos, videos or images to online storefronts or other shopping websites
  • Composed images of products using video or still cameras, lighting equipment and editing software
  • Worked with vendors and supply distributors to negotiate bulk discounts
  • Calculated purchase subtotals, taxes and shipping costs for submission to customers
  • Project Manager: David Bran Phone Number: +51953-906-009 E-Mail: David.bran@imagen.pe

Education

Bachelor of Science and Technology -

Ignacio, Próceres de Bejuma
Bejuma, Venezuela

Skills

  • Excel middle
  • Word middle
  • Google Drive middle
  • Social Networks Expert
  • Safety Monitoring
  • Worker Training
  • Employee Motivation
  • Quality Control
  • Production Planning
  • Continuous Improvements
  • Work Scheduling
  • Equipment Setup
  • Quality Assurance Standards
  • Inventory and Stocking
  • Work Order Review
  • Punctual and Dependable
  • Warehouse Operations
  • Teamwork and Coordination
  • Line Work
  • Production Operations
  • Production Documentation
  • Good Communication
  • Materials Inspection
  • Production Line Work
  • Flexible Schedule
  • Attention to Detail
  • Identifying Flaws
  • Incident Reporting
  • Positive Attitude
  • Computer Skills
  • Weighing and Measuring
  • Product Inspections
  • Product Inspection
  • Packing Boxes
  • Quality Inspection
  • Product Organization

LANGUAGES

Spanish / written, read and spoken (Native language)
English / write, read and spoken (intermediate – advance)

ADDITIONAL INFORMATION

PD: please before you call me send me a text message or e-mail, Thanx you

Timeline

Greenskeeper

the Kingwood Country Club
02.2025 - Current

Hazmat Packer

Clark's Export Packing LP
07.2023 - 07.2024

Warehouse Employee

Amazon
07.2023 - 08.2023

Production Line Group Leader

KOLACHE SHOPPE
11.2022 - 07.2023

KITCHEN ASSISTANT

Restaurant “El Torito”
01.2020 - 12.2021

MERCHANT SERVICE

imagen alternativa S.A.C
08.2016 - 12.2019

Bachelor of Science and Technology -

Ignacio, Próceres de Bejuma