Produce Stocker/Maintenance Crew Member
Walmart
Irvine, CA
11.2024 - Current
- Stocked shelves, racks, and bins with new or transferred merchandise.
- Helped unpack shipments, check contents against invoices, sort boxes into stacks for stocking purposes.
- Maintained updated knowledge through continuing education and advanced training.
- Completed routine maintenance and repair.
- Promoted high customer satisfaction by resolving problems with knowledgeable and friendly service.
- Exceeded customer satisfaction by finding creative solutions to problems.
- Provided support and guidance to colleagues to maintain a collaborative work environment.
- Updated and maintained databases with current information.
- Checked delivered merchandise and order information to verify shipment accuracy.
- Read orders to obtain item numbers and located merchandise in bins or on shelves.
- Removed product from boxes and placed on shelves according to merchandising guidelines.
- Worked collaboratively with other team members to achieve departmental goals.
- Kept work areas clean, neat and organized for optimal productivity and worker safety.
- Demonstrated great teamwork skills with staff members involved in production and transport.
- Organized shelves, racks and bins to ensure product availability.
- Conducted price changes as needed, following established procedures.
- Prepared products by adding tags and readying pallets for restocking.
- Packaged items with appropriate materials to prevent damage during shipping.
- Printed accurate labels and applied to boxes, crates and containers prior to shipment.
- Reported any suspicious activity or theft immediately to supervisors.
- Picked up boxes and related trash from sales floor.
- Assisted customers in locating desired items throughout the store.
- Maintained cleanliness of work area by sweeping, dusting and disposing of trash.
- Greeted customers and retrieved requested products to drive satisfaction.
- Collaborated with team members to ensure effective communication between departments regarding product availability.
- Stocked shelves with new merchandise and checked for outdated or damaged items.
- Cleaned shelves, counters and tables to maintain organized store.
- Stocked shelves and supplies and organized displays to focus customer attention on specific items.
- Organized backroom storage areas to ensure safe, efficient stocking of fresh fruits and vegetables.
- Greeted customers in a friendly manner, responding promptly to inquiries and requests for assistance.
