Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Juan Alberto Ramirez

25212 Stockport # 63 Laguna Hills ,CA

Summary

Distinguished food server with a track record of enhancing customer satisfaction at La Habana through expert relationship management and efficient order accuracy. Skilled in both cash and food handling, consistently prioritized guest health and safety by adhering to stringent sanitation guidelines. Achieved optimal performance by balancing multiple tasks during peak hours.

Professional with experience in delivering exceptional guest service in fast-paced environment. Strong focus on team collaboration and achieving results, adaptable to changing needs. Skilled in providing courteous service, managing multiple tasks, and maintaining clean and organized workspace. Reliable and goal-oriented, ready to make positive impact.

Overview

23
23
years of professional experience

Work History

Food Server

Patrona Cosina + Tequila
01.2025 - Current
  • Followed food safety and sanitation guidelines to prevent foodborne illnesses and promote customer health and safety.
  • Maintained cleanliness of working areas to create pleasant and inviting atmospheres for guests.
  • Efficiently balanced multiple tasks, prioritizing responsibilities for optimal performance during busy shifts.
  • Enhanced customer satisfaction by providing efficient and friendly food service.

Food Server

La Habana
03.2021 - 09.2024
  • Cultivated warm relationships with regular customers.
  • Communicated with kitchen staff clearly and accurately to deliver meals within desired timeframes.
  • Explained menu items and suggested appropriate options for food allergy concerns.

Food Server

Javiers Cantina
01.2017 - 03.2019
  • Practiced good time management to deliver customers' prepared orders quickly and accurately.
  • Explained menu items and suggested appropriate options for food allergy concerns.
  • Mastered menu knowledge to provide accurate information and helpful suggestions to guests.

Food Server

st regis hotel resort spa
04.2002 - 09.2018
  • Followed food safety and sanitation guidelines to prevent foodborne illnesses and promote customer health and safety.
  • Maintained cleanliness of working areas to create pleasant and inviting atmospheres for guests.
  • Efficiently balanced multiple tasks, prioritizing responsibilities for optimal performance during busy shifts.
  • Enhanced customer satisfaction by providing efficient and friendly food service.

Education

Master of Arts - Drawing

Unam.
Mexico City
08-1988

Skills

  • Cash handling
  • Food handling
  • Professional attitude
  • Order taking
  • Relationship management
  • Order accuracy

Languages

English
Full Professional
Italian
Full Professional
Spanish
Native or Bilingual

Timeline

Food Server

Patrona Cosina + Tequila
01.2025 - Current

Food Server

La Habana
03.2021 - 09.2024

Food Server

Javiers Cantina
01.2017 - 03.2019

Food Server

st regis hotel resort spa
04.2002 - 09.2018

Master of Arts - Drawing

Unam.
Juan Alberto Ramirez