Juan Carvajal
Plantation,FL
Summary
Hardworking with proven relationship-building and time management skill in fast-paced restaurant environments. Successful at handling customer services scenarios and impeccable service skills.
Professional with experience in food and beverage industry, ready to excel in this role. Skilled in delivering exceptional customer service, managing orders efficiently, and ensuring high standards of cleanliness and presentation. Strong focus on teamwork and achieving results, adaptable to changing needs, and reliable in high-pressure environments. Excel in communication, multitasking, and maintaining positive dining experience for all guests.
Overview
3
3
years of professional experience
Work History
Chauffeur
Fll Airport Limo Service
02.2025 - 09.2025
- Developed strong rapport with clients, fostering trust and long-lasting business relationships.
- Assisted clients with luggage handling, demonstrating exceptional customer service skills.
- Established a professional and courteous demeanor, creating positive first impressions and fostering lasting relationships with clients.
Bartender
Hemingway's Restaurant
01.2024 - 01.2025
- Served high customer volumes during special events, nights, and weekends.
- Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
- Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
- Contributed to a positive work environment through effective teamwork and communication with colleagues.
Barback
Mykonos
06.2023 - 12.2023
- Learned how to make wide variety of mixed drinks.
- Enhanced bar efficiency by restocking all necessary bar supplies, including liquors, fruits, and ice, before and during service hours.
- Enhanced team efficiency, coordinated with bartenders to anticipate needs and prepare for upcoming events.
Food Runner
Cafe Del Mar
01.2023 - 06.2023
- Handled high-pressure situations calmly and professionally during peak hours or unexpected rushes at the restaurant.
- Reduced wait times by efficiently transporting completed orders from the kitchen to the appropriate tables.
- Collaborated with the kitchen staff to ensure accuracy of orders, minimizing order errors and complaints.
- Promoted teamwork among front-of-house and back-of-house staff, fostering a positive work environment.
Education
PROFESSIONAL - International Business
Universidad Autonoma
COLOMBIA12-2021
Language Education - English
Linguatime
Sliema, Malta03-2020
Tegnology - International Business
COOTRADIAN
COLOMBIA12-2016
High School Diploma -
Agustiniano Tagastd
COLOMBIA12-2013
Skills
- Food and beverages understanding
- Punctuality
- Patience and tolerance
- Customer service
- Spanish and English fluency
- Warm and friendly
Languages
Spanish
Native or Bilingual
English
Native or Bilingual
Timeline
Chauffeur
Fll Airport Limo Service
02.2025 - 09.2025
Bartender
Hemingway's Restaurant
01.2024 - 01.2025
Barback
Mykonos
06.2023 - 12.2023
Food Runner
Cafe Del Mar
01.2023 - 06.2023
PROFESSIONAL - International Business
Universidad Autonoma
Language Education - English
Linguatime
Tegnology - International Business
COOTRADIAN
High School Diploma -
Agustiniano Tagastd
Similar Profiles
FIORELLA SHORTFIORELLA SHORT
Server at HMS Host International FLL AirportServer at HMS Host International FLL Airport
GREG H HuntleyGREG H Huntley
Front-Desk Guest Experience Champion at Holiday In Express FLL Cruise/AirportFront-Desk Guest Experience Champion at Holiday In Express FLL Cruise/Airport
Abel JeuneAbel Jeune
Manager at Sarasota Airport LimoManager at Sarasota Airport Limo
Nigh ClaryNigh Clary
Managing Partner at Crunch Undefeated TribeManaging Partner at Crunch Undefeated Tribe
MARIA PhilsidorMARIA Philsidor
Department Manager at H&MDepartment Manager at H&M