Summary
Overview
Work History
Education
Skills
Languages
Certification
Accomplishments
Timeline
Generic

Juan Diego Mancera Martinez

Bryan,TX

Summary

Hardworking food preparation professional with a detail-oriented approach. Possesses excellent communication and problem-solving skills.

Motivated student at Universal Technical Institute, gaining expertise in Auto/Diesel. Adept at troubleshooting and repairing automotive systems. Committed to continuous learning and applying knowledge to deliver high-quality results. Seeking opportunities to contribute to a professional team and launch a successful career in the automotive industry.

Reliable and responsible professional with a strong ability to assist and contribute. Always ready to provide reliable support.

Overview

2
2
years of professional experience
1
1
Certification

Work History

Cook

Grand Station Entertainment
College Station, TX
02.2024 - 07.2024
  • Adjusted seasonings of dishes during cooking process in order to enhance flavors.
  • Ensured a clean working environment by regularly performing tasks such as sweeping, mopping floors, washing surfaces, and emptying trash cans.
  • Inspected kitchens for sanitary conditions before the start of each shift.
  • Organized storage areas for efficient usage of space.
  • Prepared meals according to recipes and menus, adjusted ingredients and cooking times accordingly.
  • Adhered to food safety standards when storing and preparing foods.
  • Cleaned kitchen equipment, surfaces, utensils and dishes.
  • Operated grills, fryers and broilers to cook items to quality guidelines.

Crew Member

Raising Cane's Chicken Fingers
Bryan, TX
09.2022 - 02.2024
  • Checked expiration dates on all products before serving them to customers.
  • Adhered to health department regulations regarding food handling procedures.
  • Restocked kitchen supplies including food products and utensils.
  • Greeted customers upon arrival, provided menus and answered questions regarding menu items.
  • Maintained an organized work area to ensure efficient operations.
  • Resolved customer complaints in a professional manner.
  • Cleaned restaurant area by sweeping floors, wiping tables and emptying trash receptacles.
  • Maintained adherence to safety protocols while operating equipment including slicers, fryers, and ovens.
  • Organized dining room tables with condiments, napkins and other necessities prior to seating guests.
  • Performed cashier duties such as taking orders, collecting payments and providing change.

Education

High School Diploma -

Travis B Bryan High School
Bryan, TX
05-2024

Skills

  • Food handling
  • Sanitation
  • Frying
  • Customer Service
  • Safety Protocols
  • Power Tool Operation
  • Equipment monitoring
  • Equipment Installation
  • Efficient
  • Bilingual English and Spanish
  • Fast Learner
  • Dependable and Responsible
  • ASE Certification

Languages

English
Native/ Bilingual
Spanish
Native/ Bilingual

Certification

  • ASE Certified

Accomplishments

Graduated High-School

Helped rebuild a v8 engine

Timeline

Cook

Grand Station Entertainment
02.2024 - 07.2024

Crew Member

Raising Cane's Chicken Fingers
09.2022 - 02.2024

High School Diploma -

Travis B Bryan High School

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Juan Diego Mancera Martinez