Juan Diego Rivera
Coralville,IA
Summary
Detail-oriented Food Service Coordinator with strong organizational skills and experience in meal planning, staff training, and operational management. Known for maintaining accurate records, enforcing safety standards, and supporting efficient, high-quality service. Highly motivated to apply these strengths within the criminal justice field, bringing reliability, integrity, and a strong interest in evidence handling, compliance, and public service.
Overview
10
10
years of professional experience
Work History
Food Service Coordinator
Department of Corrections
Coralville, IA
03.2018 - Current
- Coordinated meal planning for residents, ensuring compliance with dietary guidelines.
- Managed food inventory, maintaining accurate stock levels and processing orders efficiently.
- Trained staff on food safety protocols and proper kitchen equipment operation.
- Conducted inspections of food preparation areas to maintain cleanliness and safety standards.
- Facilitated communication between kitchen staff and administration regarding operational requirements.
- Taught residents essential food preparation skills suitable for reintegration.
Sous Chef
The University Of Iowa
Iowa City, Iowa
08.2017 - 02.2018
- Managed daily kitchen operations and staff scheduling for meal preparation.
- Developed diverse menus to meet student dietary requirements.
- Supervised training programs for over 300 employees, improving skill sets.
- Fostered teamwork among staff to promote a positive work environment.
- Assisted with planning and executing campus special events and catered functions.
- Ensured compliance with sanitation regulations and enforced safety standards.
Small Business Owner
Tacos Don Diego Food Truck
Coralville, IA
11.2015 - 12.2017
- Developed marketing strategies to increase brand visibility and customer engagement.
- Oversaw financial management, including budgeting and expense tracking.
- Trained and mentored staff to enhance customer service skills and teamwork.
- Resolved customer inquiries and complaints to maintain satisfaction and loyalty.
- Developed business plans and strategies to grow small business.
Education
High School Diploma -
Davenport West High School
Davenport, IA06-1994
Skills
- Accurate recordkeeping and report preparation
- Strong organizational and multi-tasking abilities
- Office equipment operation
- Familiarity with law enforcement procedures and terminology
- Confidentiality and legal compliance
- Clear written and verbal communication skills
- Ability to work independently or collaboratively
- Effective interaction with diverse populations
- High attention to detail and accuracy
- Strong ethical standards and integrity
Affiliations
Cycling, Football, Home DIY projects, Technology and software learning, Watching documentaries (especially crime and history)
Timeline
Food Service Coordinator
Department of Corrections
03.2018 - Current
Sous Chef
The University Of Iowa
08.2017 - 02.2018
Small Business Owner
Tacos Don Diego Food Truck
11.2015 - 12.2017
High School Diploma -
Davenport West High School