Overview
Work History
Education
Skills
Timeline
Languages
Generic
Juan Marcel Vargas

Juan Marcel Vargas

San Antonio,TX

Overview

2026
2026
years of professional experience

Work History

Beverage Server

InterContinental San Diego, an IHG Hotel
09.2019 - Current
  • Provided excellent service by creating a warm and welcoming environment
  • Handled all customer complaints professionally putting customer satisfaction first

Bartender

InterContinental San Diego, an IHG Hotel
09.2019 - Current
  • Received over number beverage orders from wait staff every night and delivered them to guests while keeping track of bar orders
  • Created new signature cocktails to help promote the bar’s brand and boost profits

Banquet Waiter

InterContinental San Diego, an IHG Hotel
09.2019 - Current
  • Set up linens and tables setting in accordance with the seating plan and theme of the event
  • Folded napkins and prepared silverware sets to ensure an adequate supply for the host station
  • Oversaw the dining table set-up in order to prepare for a variety of event types while adhering to strict service standards
  • Described menu items, special offerings, and wine pairings that were appropriate
  • Took credit card, cash, and gift certificate payments and gave cash transactions change

Banquet Server

Embassy Suites
2025 - 2026
  • Delivered exceptional guest service during high-volume banquet events.
  • Set up and arranged dining areas according to event specifications.
  • Served food and beverages promptly while ensuring guest satisfaction.
  • Assisted with event coordination by managing timing and flow of service.
  • Trained new servers on proper service techniques and standards.
  • Collaborated with kitchen staff to ensure timely meal preparation and delivery.
  • Maintained cleanliness and organization of service areas throughout events.
  • Resolved guest inquiries and concerns efficiently to enhance overall experience.
  • Served appetizers, delivered entrees, and refilled beverages for banquet guests.
  • Managed multiple tasks simultaneously while maintaining composure under pressure in fast-paced banquet environments.
  • Set up banquet tables and chairs based on event requirements.
  • Demonstrated exceptional teamwork by collaborating with fellow servers to maintain a smooth flow of service during large-scale events.
  • Completed post-event tasks such as cleaning, breakdown, and inventory management to prepare for future banquets efficiently.
  • Maintained customer satisfaction with timely table check-ins to assess food and beverage needs.
  • Adhered to all health and safety regulations while serving food and beverages.
  • Assisted in setting up the event space, ensuring proper table arrangements and placement of utensils for seamless guest experience.
  • Carried out professional service, retaining polite and friendly approach at all times.
  • Provided friendly, courteous service to create memorable moments for guests.
  • Worked with banquet manager to coordinate event set up and schedule.
  • Maintained a clean and organized dining area for optimal guest comfort and enjoyment.
  • Arranged linens and table settings according to seating plan and event theme.
  • Enhanced customer satisfaction by providing efficient and friendly service during banquet events.
  • Answered guest questions about event plans and food service choices.
  • Responded to guest inquiries and requests promptly and courteously.
  • Ensured timely food delivery by effectively communicating with kitchen staff and coordinating efforts.

Banquet Server

Hilton
2025 - 2026
  • Delivered exceptional guest service during large-scale events, ensuring seamless dining experiences.
  • Collaborated with kitchen staff to coordinate timely meal service and presentation.
  • Maintained cleanliness and organization of dining areas, adhering to health and safety standards.
  • Assisted in setting up banquet rooms, including table arrangements and décor adjustments.
  • Trained new servers on operational procedures and customer service best practices.
  • Monitored guest needs throughout events, promptly addressing requests for beverage refills or dietary concerns.
  • Implemented feedback mechanisms to enhance service quality and event execution efficiency.

Education

High School - undefined

Preparatoria Iberoamericana
Morelos, Mexico
01.2000

Skills

1 Food preparation and safety

Timeline

Beverage Server

InterContinental San Diego, an IHG Hotel
09.2019 - Current

Bartender

InterContinental San Diego, an IHG Hotel
09.2019 - Current

Banquet Waiter

InterContinental San Diego, an IHG Hotel
09.2019 - Current

High School - undefined

Preparatoria Iberoamericana

Banquet Server

Embassy Suites
2025 - 2026

Banquet Server

Hilton
2025 - 2026

Languages

English/ Spanish
Native or Bilingual
Juan Marcel Vargas