Juan Pablo Barrios
New York,Staten Island
Summary
cook with winning attitude and desire to deliver exceptional dining experience. Focused on setting high expectations and raising service standards. Keen to expand customer base through careful oversight and novel promotional methods. Food-loving individual known for remaining composed and calm under extreme pressure. Team leader supervises kitchen teams in high-stress restaurant environments. Dedicated to innovative dishes and efficient kitchen management.
Overview
3
3
years of professional experience
1
1
Certification
Work History
Cook Manager
Supreme Burger
Staten Island, NY
01.2024 - 04.2024
- Resolved problems or concerns to satisfaction of involved parties.
- Worked in close collaboration with team members to ensure customers received high-quality service.
- Trained new employees to perform duties.
- Ordered food supplies every week to restock inventory, remaining aware of budgets.
- Trained kitchen staff in safely operating and handling equipment, machinery and utensils.
- Trained new employees on proper cooking techniques, equipment use, recipe adherence.
- Maintained accurate inventory of all food items; ordered supplies as needed.
- Prepared recipes, menu cycles and portion sizes within restaurant budgets.
Food Prep Cook
7th Street Burguers
Manhattan, NY
10.2021 - 12.2023
- Checked quality of ingredients before starting work to ensure freshness of products used in meal preparation.
- Cleaned kitchen equipment after each use and followed sanitation procedures.
- Kept up with current trends in food preparation techniques.
- Maintained a clean kitchen environment by sweeping floors, washing dishes, utensils, and equipment.
- Monitored food supplies and inventory levels and communicated needs to supervisors.
Education
High School Diploma -
Univercidad Del Zulia
Maracaibo Venezuela Skills
- Menu development
- Food presentation
- Sauce preparation
- Waste Reduction
- Grilling Techniques
- Portion Control
- Kitchen Management
- Recipe creation
- Food Storage
- Knife Skills
- Food Safety Regulations
- Inventory supervision
- Supply Ordering
- Kitchen Operations
- Dish preparation
- Cleaning and sanitation
- Culinary expertise
Certification
- Certified Food Protection Managuer, the always Food Safe - 2024-2-3
Timeline
Cook Manager
Supreme Burger
01.2024 - 04.2024
Food Prep Cook
7th Street Burguers
10.2021 - 12.2023
High School Diploma -
Univercidad Del Zulia
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