I have experience in both the outdoors and the kitchen, and with that experience, I have learned many valuable skills. I have also worked on my family farm for most of my life. The majority of the farm is forest and, with my father, who is a registered forester, I have learned to do prescribed burns and use a variety of heavy machinery in preparation to do so. Ive also learned how to take care of cattle and other large animals on the farm. My father also has a small apiary where he collects honey to sell locally and I assist with the care of the bees. In conclusion Im ready for whatever could be thrown my way.