Summary
Overview
Work History
Education
Skills
Certification
References
Timeline
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Ksenia Schneider

Pitman,NJ

Summary

Adaptable and enterprising with solid industry background and proven expertise in building and leading successful teams. Talented problem-solver ready to back up fellow employees at any time. Energetic kitchen professional with excellent leadership and organizational skills. Focused on increasing team productivity while meeting exacting standards for presentation and taste. Accomplished multitasker with disciplined approach.

Overview

2
2
years of professional experience
1
1
Certification

Work History

Cook Supervisor

Aramark
01.2024 - Current
  • Reduced food waste by carefully monitoring inventory levels and implementing proper storage practices.
  • Maintained a clean and hygienic kitchen environment through regular cleaning schedules and strict sanitation policies.
  • Prevented cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers.
  • Exceeded health inspection standards consistently by maintaining a stringent focus on cleanliness and sanitation practices throughout the kitchen space.
  • Acted as head chef when required to maintain continuity of service and quality.

Cook Supervisor

Woodbury Mews
05.2023 - Current
  • Providing customer service skills to maintain customer satisfaction and making sure to greet them friendly
  • Supervising the kitchen and dining room functions
  • Creating food to the best level that can be accomplished while following diet restrictions.

Dietary Aid

Pitman, NJ United Methodist Communities
02.2022 - 03.2023
  • Maintained customer service skills to provide warm greetings and customer satisfaction
  • Directed the flow of traffic of residents into the dining areas for meals
  • Managed Room Trays to residents who were sick or did not want to attend meals in the dining area
  • Performed and Served on the line while understanding and following diet slips and diet requisitions.

Education

Biology -

CAMDEN COUNTY TECHNICAL SCHOOLS

Management -

Camden County College

Rowan Community College

Skills

  • Time Management
  • Multitask
  • Team Development
  • Customer Service Skills
  • Restaurant Kitchen Utilities Hosting
  • Food Prep
  • Geri Card System
  • Back Office Menu Planning System

Certification

  • ServSafe: Food Handling
  • ServSafe: Managerial
  • ServSafe: Alcohol Certificate
  • ServSafe: Food Allergens
  • Catering Certificate
  • COA Management

References

Available upon request

Timeline

Cook Supervisor

Aramark
01.2024 - Current

Cook Supervisor

Woodbury Mews
05.2023 - Current

Dietary Aid

Pitman, NJ United Methodist Communities
02.2022 - 03.2023

Biology -

CAMDEN COUNTY TECHNICAL SCHOOLS

Management -

Camden County College

Rowan Community College
Ksenia Schneider