Summary
Overview
Work History
Education
Skills
Timeline
Generic

Juleissa Osorto-Colón

Carlisle,PA

Summary

Experienced on working with children's behavior and after school program coordinator. I enjoy learning all the different ways to help children and families.

Experienced with creating and implementing structured after-school programs that promote student growth. Utilizes strong leadership and organizational skills to manage staff and resources efficiently. Track record of fostering supportive and engaging environment for students and staff alike.

Experienced youth program coordinator with strong focus on team collaboration and achieving results. Skilled in managing after-school activities, fostering positive and inclusive environment, and ensuring smooth operations. Reliable and adaptable to changing needs, bringing effective communication, organizational, and leadership abilities.

Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.

Overview

5
5
years of professional experience

Work History

Translator

ICTM
04.2025 - Current
  • Assisted non-native English-speaking colleagues with document editing, improving overall team productivity and communication quality.
  • Provided real-time interpretation services during conferences, contributing to seamless communication between speakers and attendees.

Pantry Lead

Messiah University
08.2024 - Current
  • Self-motivated, with a strong sense of personal responsibility.
  • Worked effectively in fast-paced environments.
  • Skilled at working independently and collaboratively in a team environment.
  • Proven ability to learn quickly and adapt to new situations.
  • Excellent communication skills, both verbal and written.
  • Demonstrated respect, friendliness and willingness to help wherever needed.
  • Paid attention to detail while completing assignments.

Unit Director

Boys and Girls Club
01.2022 - 06.2024
  • Help children with they homework, while providing them with a healthy environment, food, and sports.
  • Building confidence in children.
  • Responsible of fields trips including STEAM.
  • Reduced staff turnover rates by fostering a supportive work environment and providing professional development opportunities.
  • Established performance goals for each team member aligned with departmental objectives while taking into account individual skills and strengths.
  • Promoted a culture of safety within the unit by conducting regular risk assessments and implementing necessary preventive measures.
  • Mentored new team members, guiding them through orientation processes and providing ongoing support as they acclimated to the unit.
  • Managed budgets effectively, identifying cost-saving measures without compromising patient care quality or staff morale.
  • Enhanced overall school environment by promoting positive behavior management techniques among staff members.
  • Facilitated group activities focused on social skills development, fostering improved peer interactions among students.
  • Assessed individual needs to create personalized plans for behavior improvement in students.
  • Served as a liaison between students, families, teachers, and administrators to coordinate support services related to behavioral health concerns.
  • Provided ongoing communication with parents and guardians regarding student progress, promoting a collaborative approach to behavior improvement.

Kitchen Director

Faith Academy
11.2019 - 01.2024
  • Reduced food waste by closely monitoring inventory levels and implementing proper storage techniques.
  • Skillfully managed time-sensitive tasks during high-volume services, ensuring timely preparation of each dish without sacrificing quality standards.
  • Stayed up-to-date with industry trends by attending professional conferences, workshops, and networking events, applying learned knowledge to improve daily operations within the kitchen space.
  • Implemented innovative menu updates to reflect current culinary trends and increase customer satisfaction.
  • Checked and tested foods to verify quality and temperature.
  • Conducted daily checks of refrigerators and freezers to verify proper food storage, container labeling, and surface cleaning.
  • Scheduled and received food and beverage deliveries, adhering to food cost and budget.
  • Implemented and maintained food safety and sanitation standards to establish safe handling and preparation of food.
  • Reviewed and analyzed kitchen performance to verify gaps and observe continuous improvement.
  • Reduced classroom disruptions by providing one-on-one coaching sessions for students struggling with behavioral issues.
  • Supported special education teachers in developing appropriate accommodations for students with unique behavioral challenges.
  • Provided ongoing communication with parents and guardians regarding student progress, promoting a collaborative approach to behavior improvement.

Education

High School Diploma -

West High School
Iowa City, IA

Skills

  • FLUENT IN Language
  • Fluent bilingualism
  • Relationship building
  • Creative
  • Fast learner
  • Attention to detail
  • Multitasking
  • Parent education
  • Certified on safe food handling

Timeline

Translator

ICTM
04.2025 - Current

Pantry Lead

Messiah University
08.2024 - Current

Unit Director

Boys and Girls Club
01.2022 - 06.2024

Kitchen Director

Faith Academy
11.2019 - 01.2024

High School Diploma -

West High School

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Juleissa Osorto-Colón