Developed key skills in high-demand kitchen environment, including effective teamwork and maintaining cleanliness standards. Demonstrated ability to follow instructions precisely and support efficient kitchen operations. Seeking to transition into new field, leveraging strong organizational and multitasking abilities.
Offering strong interpersonal and organizational skills, ready to learn and thrive in dynamic environment. Brings solid understanding of workplace principles and adept at mathematics and science. Ready to use and develop problem-solving and analytical skills in any role.
Overview
3
3
years of professional experience
Work History
Kitchen Staff
Protos Pizzaria Napoletana
01.2022 - 08.2024
Maintained a clean and organized workspace, adhering to strict hygiene standards for optimal food safety.
Contributed to positive workplace culture through strong teamwork, open communication, and a commitment to excellence.
Increased overall kitchen productivity by assisting in multiple stations as needed during busy shifts.
Made food according to standard recipes with requested changes for customer satisfaction.
Enhanced customer satisfaction with timely meal preparation and consistent quality.
Collaborated with team members to ensure seamless coordination during peak service hours.
Trained new hires on kitchen procedures, equipment usage, and safety protocols, fostering a supportive learning environment.
Managed time to juggle multiple tasks simultaneously with ease.
Assisted in setting up and breaking down kitchen stations.
Maintained composure and work quality while under stress.