Julia Grote
Westminster,Colorado
Summary
Dedicated pastry student with knowledge of food safety and sanitation, customer connection and basic culinary and pastry techniques. Detail-oriented in plating and station management. Looking to gain skills and experience from other professionals. Dependable and adaptable, ready to contribute and grow in your company.
Overview
3
3
years of professional experience
1
1
Certification
Work History
Bartender
The Butchery
Arvada, CO
05.2023 - Current
- Maintained detailed inventory of bar supplies and stocked work areas.
- Used POS system to ring up customers and open and close tabs.
- Made friendly conversation with customers to provide enjoyable bar experience.
- Cleaned bar and table surfaces throughout shift to help reduce risk of pathogens.
Line Cook
The Butchery
Arvada, Colorado
10.2021 - 08.2023
- Safely cooked and prepared multiple meat, chicken and fish dishes at a time to correct temperatures during service
- Effectively communicated as an intermediary between FoH and BoH employees
- Attentively created multiple salad, cold appetizer and dessert dishes with keen detail and speed
- Properly followed recipes and procedures for preparing food items before service
- Correctly followed safety and sanitation around the restaurant keeping up with the walk-in storage, sanitation buckets and FIFO
Education
Associate of Arts - Baking And Pastry Arts
Auguste Escoffier School of Culinary Arts
Boulder, CO11-2025
Associate of Arts - Culinary Arts
Auguste Escoffier School of Culinary Arts
Boulder, Colorado10.2023
Skills
- Customer Connection
- Maintaining Clean Work Areas
- Sanitizing/Cleaning Protocols
- Collaborative Relationships
- Proper Storage Procedures
- Culinary Techniques & Methods
- Pastry Techniques & Methods
- Social Media Advertising
Languages
Spanish
Professional
Certification
- StateFoodSaftey Food Manager Certification
- ServSafe Food Manager Certification
- Tips Alcohol Certification
Timeline
Bartender
The Butchery
05.2023 - Current
Line Cook
The Butchery
10.2021 - 08.2023
Associate of Arts - Baking And Pastry Arts
Auguste Escoffier School of Culinary Arts
Associate of Arts - Culinary Arts
Auguste Escoffier School of Culinary Arts
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