Julia Roberts

• Delivered exceptional guest experiences through attentive service and quick response to issues.
• Received positive feedback from both guests and management for exceptional work performance and dedication to customer satisfaction.
• Assisted servers in attending to guests'' needs, ensuring a smooth service flow during peak hours.
• Collaborated with the kitchen staff to ensure accuracy of orders, minimizing order errors and complaints.

• Received shipments and placed items on proper shelves to restock and organize restaurant pantry.
• Collaborated with kitchen team, effectively communicating to streamline processes and optimize workflow.
• Supported the success of daily operations by assisting chefs with ingredient prep work as needed.

- Prepared and cooked a variety pf dishes according to recipes, quality, standards, and presentation guidelines

- Maintained a clean and organized work station, following proper food and restaurant sanitation

- Followed all food safety regulations including temperature monitoring and labeling of prepared foods