Summary
Overview
Work History
Education
Skills
Timeline
Generic

Julia Stephenson

Tucson,AZ

Summary

Hardworking and enthusiastic, trained in every facet of successful work. Stays on top of current and expected demands, quickly realigning tasks to handle needs. Dedicated to first-rate communication and team success. Willing to go above and beyond for a great opportunity.

Overview

6
6
years of professional experience

Work History

Prep Cook

The Views
04.2024 - Current
  • Demonstrated strong multitasking abilities, managing multiple food stations simultaneously without compromising quality or speed.
  • Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
  • Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Reduced food waste by properly storing ingredients and monitoring expiration dates.
  • Preserved freshness of food by storing food in designated containers and storage areas within freezer or refrigerator.
  • Stocked inventory efficiently, enabling seamless transition between meal services.

Catering Captain

Wolfpuck Gang
09.2023 - 04.2024
  • Led pre-event walkthroughs with clients and staff, ensuring a thorough understanding of event requirements and layout for seamless execution.
  • Established a strong rapport with fellow employees across all departments – fostering a collaborative work environment that promoted teamwork and supported collective goals.
  • Conducted regular training sessions for catering staff on best practices in food safety, professionalism, and customer service standards.
  • Enhanced guest satisfaction by efficiently managing food and beverage service in various event settings.
  • Effectively communicated with clients to ensure their specific needs and preferences were met, resulting in successful events.
  • Managed a team of catering staff to deliver exceptional service during high-profile events, contributing to positive brand reputation.

Busser/Dishwasher/Host/Prep Cook

Sullivan's Steakhouse
02.2021 - 06.2023
  • Reset and cleaned tables quickly to prepare for new customers.
  • Collected trash, wiped up spills, and removed trays to maintain fresh and clean customer areas.
  • Transported dirty utensils, dishes, and trays to kitchen to help team stay on top of cleaning.
  • Worked quickly, communicated with other staff and always looked for better ways of completing tasks to improve productivity and keep tables ready for incoming guests.
  • Completed side work duties, ensuring that all necessary supplies were stocked for shift success.
  • Trained new staff in bussing and cleaning procedures.
  • Collaborated with fellow bussers and servers to create an efficient flow during peak hours.
  • Demonstrated attention to detail when setting tables according to restaurant standards.

Hostess

RA Sushi Bar Restaurant
07.2019 - 02.2020
  • Answered customer questions about hours, seating, and menu information.
  • Greeted customers warmly upon arrival and provided friendly and warm presence throughout dining experience.
  • Demonstrated strong multitasking skills, balancing responsibilities such as answering phone calls, greeting guests, and updating reservation logs simultaneously.
  • Took reservations and to-go orders by phone, answered customer questions, and informed of accurate wait times.
  • Handled high-pressure situations with composure, effectively managing large parties or unexpected events during busy shifts.

Dessert Specialist

Culver's Restaurant
05.2018 - 07.2019
  • Followed all company policies and procedures to deliver quality work.
  • Developed strong client relationships through consistent communication and attentive service.
  • Improved customer satisfaction rates through proactive problem-solving and efficient complaint resolution.
  • Enhanced team productivity by streamlining processes and implementing time-saving strategies.

Education

High School Diploma -

Eastpointe High School
Tucson, AZ
10.2021

Skills

  • Attention to Detail
  • Cleaning and organization
  • Customer Service
  • Safe Food Handling
  • Teamwork and Collaboration
  • Time Management
  • Efficient multitasking
  • Following Instructions
  • Cleanliness
  • Quick-learning

Timeline

Prep Cook

The Views
04.2024 - Current

Catering Captain

Wolfpuck Gang
09.2023 - 04.2024

Busser/Dishwasher/Host/Prep Cook

Sullivan's Steakhouse
02.2021 - 06.2023

Hostess

RA Sushi Bar Restaurant
07.2019 - 02.2020

Dessert Specialist

Culver's Restaurant
05.2018 - 07.2019

High School Diploma -

Eastpointe High School

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Julia Stephenson