Summary
Overview
Work History
Education
Skills
References
Timeline
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Julian Cordoba

Port Charlotte

Summary

Dynamic and results-driven professional with extensive experience in the hospitality industry, including at Maurys Steakhouse. Skilled in customer service and team collaboration, I excel at enhancing guest satisfaction and maintaining operational efficiency. Proficient in point-of-sale systems, I consistently deliver exceptional dining experiences while effectively managing time and resources.

Overview

3
3
years of professional experience

Work History

Server Assistant

Maurys Steakhouse
Port Charlotte
11.2024 - 03.2025
  • Delivered exceptional customer service through friendly interactions with guests.
  • Ensured sufficient inventory of linens, trays, and silverware for customer use.
  • Retrieved and transported dirty tableware to dishwashing area.
  • Removed trays and stacked dishes for return to kitchen after finished meals.
  • Checked in with customers throughout their meal to ensure satisfaction.
  • Organized menus, silverware, and condiments at each table prior to seating guests.
  • Wiped down tables and removed trash and dirty plates to provide clean, welcoming dining environment.

SERVER

Tokyo
Port Charlotte
07.2024 - 10.2024
  • Explained all-you-can-eat concept.
  • Took food orders, answered questions about menu items, and made recommendations
  • Served sushi, appetizers, and other dishes in a timely and efficient manner
  • Monitored tables, refilled drinks, and cleared plates as needed
  • Handled cash and credit transactions, operate a point-of-sale system, and maintain accuracy with orders and payments
  • Maintained a clean and organized dining area, including tables, chairs, and floors
  • Addressed customer complaints and concerns in a professional and courteous manner

FOH TEAM MEMBER

Diced
Miami
12.2023 - 03.2024
  • Communicated effectively with other team members to ensure smooth operation of restaurant activities
  • Demonstrated knowledge of menu items in order to assist customers with their selections
  • Followed opening and closing procedures as outlined by the management team
  • Maintained cleanliness of the dining area including tables, chairs, floors, windowsills
  • Handled customer complaints in a professional manner while providing solutions in order to maintain customer satisfaction levels

ASSISTANT

My Life My Power International
Miami
06.2022 - 08.2023
  • Answered phones and routed voicemails to respective employees
  • Assisted organizational efforts by filing, entering data and answering phones

HOST

Hilton
Miami
03.2023 - 07.2023
  • Greeted guests and gathered information
  • Answered telephone to provide dining information and take reservations
  • Scheduled reservations and notified servers and managers of large groups to prepare seating in advance

Education

High School Diploma -

Felix Varela Senior High School
Miami, FL
06.2024

Skills

  • Time Management
  • Organization
  • Communication
  • Team Collaboration
  • Relationship Building
  • Money Handling
  • Point of sale systems
  • Menu knowledge
  • Customer service

References

Julio Perez, President, jperez@creativeactionservices.com, (786) 640-3654

Timeline

Server Assistant

Maurys Steakhouse
11.2024 - 03.2025

SERVER

Tokyo
07.2024 - 10.2024

FOH TEAM MEMBER

Diced
12.2023 - 03.2024

HOST

Hilton
03.2023 - 07.2023

ASSISTANT

My Life My Power International
06.2022 - 08.2023

High School Diploma -

Felix Varela Senior High School
Julian Cordoba