Julian Henn

I work the counter stalk and clean most things. The stocking would be the most relevant due to the heavy packages of drinks and totes we get

Did cooking, cleaning, stocking.

I opened the store in early morning hours by myself so I am capable of getting up as early as needed. Job ended due to not enough hours being able to be spread amongst the crew.

Manager Dharma mcryhew, phone number # (406) 998-8007

Was mainly a cook so dealt with a very hot environment. Was working long hours. Was fired from the job at the end of my school year after requesting days off for finals, and never got put back on the schedule.

I worked as a dishwasher and cook. I dealt with hot, irritating, and small spaces. I worked they for two years and again for 3 months before I got offered a job elsewhere that was better pay and at the time was a good fit for my schedule as I was in school.

My manager was Jared lovshin (pronounced love-shin)

His phone number is (406 498-2119)