Summary
Overview
Work History
Education
Skills
Timeline
Generic

Julian Parish

Oakland,CA

Summary

Hardworking, enthusiastic, and trained in every facet of successful work. Stays on top of current and expected demands, quickly realigning tasks to handle needs. Dedicated to first-rate communication and team success. Responsible offering proven skills maintaining clean kitchens and promoting customer satisfaction through exceptional service. Dedicated to completing fast-paced work and properly handling food. Service-driven team player good at connecting with people resulting in repeat customers. Orderly and committed to maintaining clean and organized work areas for food prep and storage. Provides active support to cooks by sanitizing equipment and tools, monitoring food portions and filling containers for take-out requests. Eager to help new staff members develop quick, clean workflows without sacrificing service quality. Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level food preparation position. Ready to help team achieve company goals. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.

Overview

2
2
years of professional experience

Work History

Food Preparation Worker

Flu’s Friendly School Lunches - YEP
06.2023 - 07.2023

Cashier

Chef Wood Food Truck
02.2022 - 04.2022
  • Greeted customers entering store and responded promptly to customer needs.
  • Worked flexible schedule and extra shifts to meet business needs.
  • Welcomed customers and helped determine their needs.
  • Operated cash register to record transactions accurately and efficiently.

Server

Chris Club
12.2021 - 02.2022
  • Served food and beverages promptly with focused attention to customer needs.
  • Cultivated warm relationships with regular customers.

Education

No Degree - General Studies

Youth Employment Partnership
2300 International Blvd Oakland, Ca 94601
06.2026

Skills

  • Plating and Presentation
  • Team Contribution
  • Regulatory Requirements
  • Weighing Items
  • Food Preservation and Storage Methods
  • Surface Work
  • Ingredient Preparation
  • Project Requirements
  • Station Preparation
  • Meat Preparation
  • Safe Work Practices
  • Tool Preparation
  • Dessert Preparation
  • Dishwasher Operation
  • Surface Preparation
  • Personal Grooming Standards
  • Portion Standards
  • Consistent Presentations
  • Special Requests
  • Preparation Techniques
  • Safe Food Handling Procedures
  • Service Quality
  • Preparing Food Items
  • Food Plating and Assembly
  • Vegetable and Fruit Preparation
  • Clean and Sanitize Surfaces
  • Sweeping and Mopping
  • Workstation Sanitation
  • Food Portioning and Packaging
  • Hot and Cold Foods
  • Maintain Food Safety

Timeline

Food Preparation Worker

Flu’s Friendly School Lunches - YEP
06.2023 - 07.2023

Cashier

Chef Wood Food Truck
02.2022 - 04.2022

Server

Chris Club
12.2021 - 02.2022

No Degree - General Studies

Youth Employment Partnership
Julian Parish