JULIAN VIERA

• Asset Management Executive: Assisted in directing operations for an Infantry Heavy Weapons Platoon in Bosnia and Herzegovina. Successfully tracked and managed approximately $1.20 million in strategic assets and equipment.
• Resource Optimization Leadership: Orchestrated battalion-wide CBRN asset distribution, implementing innovative inventory management systems that increased operational readiness by 30%.
• Compliance Strategy Director: Developed and executed comprehensive CBRN compliance programs, ensuring all units maintained peak operational readiness and regulatory adherence.
• Large-Scale Operations Command: Led strategic planning and execution of major military exercises, including the National Training Center (NTC) and Exportable Combat Training Capability (XCTC), coordinating hundreds of personnel across multiple functional areas.
• Crisis Management Leadership: Served as Battle Captain during Hurricanes Melton and Helene (2024), tracking and accounting for over 200 complex military operations for critical search and rescue missions, and humanitarian support efforts.
• Strategic Communication Director: As the primary CBRN liaison between Infantry Companies at the Battalion level, I implemented streamlined communication protocols that accelerated decision-making processes.

(2024) Hurricane Melton/Helen Relief Operations;

Assisted in leading comprehensive humanitarian responses during the 2024 Hurricanes Melton and Helene, coordinating over 200 complex military operations across critically impacted coastal counties.

The missions focused on immediate emergency response and community support through multi-faceted relief efforts, which included:

• Search and Rescue Operations, Welfare Checks for Vulnerable Populations, Emergency Resource Distribution (Food, Water, Shelter).
• Rapid deployment of military resources to support locally affected counties.
• Planned and coordinated military operations, ensuring efficient use of personnel, equipment, and resources.

• Strategic Security Management: Spearheaded comprehensive facility security operations for the PEO STRI Security Directorate, implementing protocols that ensure 100% compliance with federal regulations.
• Executive Information Systems: Manage all live, auto-updating program tracking documents while continuously enhancing their functionality and ensuring optimal user experience for leadership stakeholders.
• Security Clearance Oversight: Direct the validation of approximately 75 security clearances monthly through DISS (DCSA), maintaining flawless security integrity for government facilities.
• Cross-functional leadership: Collaborate with Emergency Management and Physical Security executives to design and execute enhanced security measures, protecting classified information and secure spaces.
• Professional Development: Strategically completed 23+ advanced certifications to strengthen executive-level capabilities in security operations and organizational management.

• Maintained relationships with key stakeholders by attending networking events and conferences.
• Prepared or delivered speeches to further public relations objectives.
• Produced press releases, fact sheets, brochures, newsletters, and other materials for internal and external communications.
• Conferred with production or support personnel to produce or coordinate advertisements or promotions.
• Created PowerPoint presentations for internal or external audiences at events or conferences.
• Advised and supported communications team during strategy development meetings.

• Conducted market research to identify potential customers.
• Negotiated contracts and closed deals, focusing on long-term benefits for both the company and the client.
• Monitored industry trends and made recommendations for changes in strategy accordingly.
• Utilized CRM tools to track client interactions, sales opportunities, and account history.
• Analyzed client data and identified opportunities for growth.

• Developed promotional strategies to increase seafood sales volume.
• Inspected incoming shipments for freshness and quality assurance purposes.
• Implemented cost-saving measures to reduce expenses without compromising quality.
• Stocked and rotated seafood merchandise by company standards on merchandise presentation, safety, sanitation, and customer service.
• Conducted monthly safety audits to ensure compliance with food safety regulations.

• Assisted in setting up for events and special occasions, ensuring a seamless experience.
• Managed waitlist and communicated wait times accurately to guests.
• Maintained cleanliness and organization of the front-of-house area, including the lobby and restrooms.
• Collaborated with internal teams to create ad concepts that meet the company's objectives.
• Developed Excel spreadsheets to track expenses, revenue, cash flows and other KPIs.
• Utilized graphic design software to prepare storyboards and mock-ups.
• Created reports summarizing performance metrics, progress towards goals, and potential areas of improvement.