Proficient Surgical Assistant with a strong background in surgical procedures and team collaboration. Known for exceptional communication skills and attention to detail, contributing to improved surgical outcomes and patient education.
Overview
15
15
years of professional experience
Work History
Surgical Assistant
Los Gatos Oral & Facial Surgery
03.2018 - Current
Collaborated with surgeons to facilitate efficient operation workflows during complex surgeries.
Maintained and sterilized surgical instruments, adhering to infection control standards.
Documented patient information accurately, supporting seamless communication within the surgical team.
Trained new staff on best practices for surgical assistance and equipment handling.
Provided preoperative and postoperative education to patients and families to manage recovery.
Educated patients on post-operative care and oral hygiene protocols to enhance recovery.
Assisted in complex surgical procedures, showcasing strong dexterity and knowledge of dental anatomy.
Maintained detailed records regarding treatment plans, progress notes, and consent forms to ensure continuity of care across visits.
Assisted in surgical procedures by preparing instruments and maintaining sterile environments
Performed Intra Oral Scanning for digital impressions
Well versed in All on X Cases (full mouth restoration)
Operations Manager
Ross Stores
02.2013 - 02.2021
Led cross-functional teams to implement process improvements and optimize resource utilization.
Streamlined daily operations to enhance workflow efficiency and reduce bottlenecks.
Developed training programs for staff, enhancing performance and ensuring compliance with policies.
Supervised operations staff and kept employees compliant with company policies and procedures.
Led hiring, onboarding and training of new hires to fulfill business requirements.
Cashiering and money handling
Restocking merchandise onto the sales floor
Created scheduling for the sales associates
Line Cook
Champs Bar and Grill
11.2011 - 02.2013
Prepared high-quality meals according to established recipes and presentation standards.
Collaborated with team members to ensure timely order fulfillment during peak hours.
Operated kitchen equipment safely and efficiently to maintain productivity.
Assisted in inventory management by tracking ingredient usage and restocking supplies.
Maintained cleanliness of workstations and adhered to food safety regulations.
Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.