Results-oriented and adaptable educator with a passion for technology and a strong desire to transition into software development. Possesses a solid foundation in teaching, curriculum development, and student engagement. Proven ability to simplify complex concepts and foster a collaborative working environment. Certified K-6 teacher with both reading and ESOL endorsements.
Collaborated with many teachers in grades K-6 to plan and execute grade level lesson plans, fostering an engaging and inclusive learning environment. Implemented differentiated learning styles to accommodate diverse learning styles and effectively meet the needs of all students. Conducted regular assessments, analyzed student data, and adjusted teaching methods accordingly to ensure continuous improvement. Engaged in professional development opportunities such as lectures, workshops, and training.
Greeted and sat guests while maintaining a neat and organized section, efficiently managing multiple tables and ensuring guest’s needs were met promptly. Took and delivered orders quickly, ensuring meals were served at the correct temperature and garnished appropriately. Collaborated with fellow servers, bartenders, and kitchen staff to ensure smooth service and guest satisfaction. Assisted in setting up and clearing tables, maintaining a clean dining area. Worked 30+ hours a week while balancing school to contribute funds to my college education.
Greeted and seated guests with a warm and friendly demeanor, ensuring a positive first impression. Took food and beverage orders accurately, offering recommendations when requested and accommodating special dietary needs. Able to demonstrate expert knowledge of the menu, including daily specials, wine selections, and dessert offerings. Worked 30 hours per week in this fast-paced environment while balancing school to contribute funds to my college education.
Maintained high standards of customer service during high-volume, fast-paced food service operations by providing all levels of restaurant service to customers including POS order placement, safe food preparation and facility cleaning. Throughout this job, demonstrated outstanding customer service by greeting customers with a friendly demeanor, addressing inquiries, and resolving issues promptly and professionally. Worked 20-25 hours per week outside of school to help contribute funds to my household and college savings while maintaining a 4.3 GPA and finding time to volunteer in the community.
Member of Kappa Alpha Theta at Florida State University, Aug, 2019- Aug, 2023, Tallahassee, FL