Summary
Overview
Work History
Education
Skills
Certification
References
Timeline
Generic

Julianna Russell

O'Brien

Summary

Dynamic manager with a proven track record at Pizza Hut, excelling in task delegation and inventory management. Spearheaded cost-saving initiatives that enhanced operational efficiency, while fostering a high-performing team environment. Adept at resolving conflicts and training employees, ensuring exceptional customer service and quality assurance.

Overview

5
5
years of professional experience
1
1
Certification

Work History

Manager on Duty

Pizza Hut
Live Oak
09.2023 - 05.2024
  • Delegated tasks among team members according to their strengths and abilities.
  • Performed administrative tasks such as filing documents or preparing reports.
  • Reviewed daily sales reports to identify areas of improvement.
  • Provided guidance and support to team members when needed.
  • Implemented cost-saving initiatives that improved efficiency without compromising quality.
  • Maintained inventory levels by ordering supplies as needed.
  • Resolved customer complaints in a professional manner.
  • Handled employee relations issues such as disciplinary action or terminations.
  • Created schedules for staff members according to business needs.
  • Inspected facilities regularly to ensure compliance with health codes and regulations.
  • Audited cash registers at the end of each shift for accuracy.
  • Monitored inventory levels to ensure adequate stock was available at all times.
  • Promoted products and services offered by the company through various media channels.
  • Ensured compliance with safety regulations, company policies, and procedures.
  • Assigned tasks to employees and monitored progress of projects.
  • Interacted with customers regularly to ensure their needs were met.
  • Monitored staff performance and provided feedback to ensure quality customer service.
  • Conducted regular team meetings to discuss operational issues.
  • Monitored employee productivity to provide constructive feedback and coaching.
  • Managed team of XX employees, ensuring high productivity and quality standards were met.
  • Managed scheduling for staff, ensuring adequate coverage during peak times and projects.
  • Fostered a positive and motivating work environment, leading to an increase in team morale.
  • Responded to customer questions regarding products, prices and availability.
  • Trained new employees on company policies, job duties, and performance expectations.

Manager on Duty

Pizza Hut
Orlando
08.2022 - 08.2023
  • Delegated tasks among team members according to their strengths and abilities.
  • Performed administrative tasks such as filing documents or preparing reports.
  • Reviewed daily sales reports to identify areas of improvement.
  • Provided guidance and support to team members when needed.
  • Implemented cost-saving initiatives that improved efficiency without compromising quality.
  • Maintained inventory levels by ordering supplies as needed.
  • Resolved customer complaints in a professional manner.
  • Handled employee relations issues such as disciplinary action or terminations.
  • Created schedules for staff members according to business needs.
  • Inspected facilities regularly to ensure compliance with health codes and regulations.
  • Investigated incidents reported by customers or staff members.
  • Audited cash registers at the end of each shift for accuracy.
  • Monitored inventory levels to ensure adequate stock was available at all times.
  • Promoted products and services offered by the company through various media channels.
  • Ensured compliance with safety regulations, company policies, and procedures.
  • Assigned tasks to employees and monitored progress of projects.
  • Interacted with customers regularly to ensure their needs were met.
  • Monitored staff performance and provided feedback to ensure quality customer service.
  • Conducted regular team meetings to discuss operational issues.
  • Monitored employee productivity to provide constructive feedback and coaching.
  • Managed team of XX employees, ensuring high productivity and quality standards were met.
  • Managed scheduling for staff, ensuring adequate coverage during peak times and projects.
  • Fostered a positive and motivating work environment, leading to an increase in team morale.
  • Implemented quality control measures, significantly reducing error rates.
  • Trained new employees on company policies, job duties, and performance expectations.

Team Member

Pizza Hut
Poinciana
09.2019 - 08.2022
  • Performed opening and closing duties such as setting up displays, restocking items, and cleaning the sales floor.
  • Maintained a clean and organized work area throughout shift.
  • Collaborated with team members to maximize productivity and efficiency.
  • Greeted customers upon entering the store with friendly demeanor.
  • Answered phone calls regarding inquiries about products or services.
  • Provided customer service support to ensure satisfaction.
  • Resolved customer issues promptly in a professional manner.
  • Participated in training sessions for new employees when needed.
  • Adhered to safety guidelines while operating machinery or stocking shelves.
  • Collaborated with team members to achieve daily goals.
  • Monitored expiration dates on food items for freshness assurance.
  • Operated cash registers to process payments from customers.
  • Participated in team meetings to discuss strategies for improvement.
  • Assisted customers with product selection and ordering process.
  • Organized inventory shelves for easy access and maintenance of stock levels.
  • Developed positive customer relationships through friendly greeting and excellent service.
  • Worked hard to learn required tasks quickly to maximize performance.
  • Addressed customer needs, responding to specific requests.
  • Built and maintained working relationships with peers and upper management.
  • Trained new team members using approved training materials and information.
  • Maintained excellent levels of workplace cleanliness around equipment to enhance safety and productivity.
  • Contributed to team safety and productivity by removing safety hazards and keeping areas neat and well-stocked.
  • Upheld high standards of productivity and quality in operations.
  • Assisted in inventory management, ensuring stock levels met demand without excess.
  • Rotated through series of different stations based on team needs.
  • Looked for ways to go above and beyond job requirements.
  • Assisted newly hired team members by explaining company procedures and safety requirements.
  • Participated in regular training sessions to improve product knowledge and service skills.
  • Maintained positive working relationship with fellow staff and management.

Education

Ridge Community High School
Davenport, FL

Skills

  • Task delegation
  • Inventory management
  • Sales analysis
  • Customer service
  • Cost-saving initiatives
  • Employee training
  • Quality assurance
  • Performance monitoring
  • Conflict resolution
  • Problem solving
  • Operational efficiency
  • Team building

Certification

  • Food safety certification

References

References available upon request.

Timeline

Manager on Duty

Pizza Hut
09.2023 - 05.2024

Manager on Duty

Pizza Hut
08.2022 - 08.2023

Team Member

Pizza Hut
09.2019 - 08.2022

Ridge Community High School
Julianna Russell
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