Summary
Overview
Work History
Education
Skills
Timeline
Generic

Julie Appleton

Parkville,MO

Summary

Motivated Service Worker with exceptional social skills, communication abilities and customer service background. Dedicated to following health and safety guidelines and handling food items properly. Pursues every opportunity to support team members and proactively address issues. Experienced Food Service Worker knowledgeable about batch cooking, food safety and nutrition. Strong track record of reliability, accuracy and efficiency in all tasks. Maintains superior performance in both individual and team-focused duties. Dependable Food Service Worker with solid background in foodservice and related positions. Works effectively within teams on timely, high-quality food preparation to drive patron satisfaction. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.

Overview

8
8
years of professional experience

Work History

Food Service Worker

Saint Luke's Hospital
11.2021 - Current
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Greeted customers at counter to fulfill requests and answer questions.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Strictly followed sanitation and food safety guidelines as required by regulatory agencies and company.
  • Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
  • Made food according to standard recipes with requested changes for customer satisfaction.

Lead Salad Department

Parkhill School District
08.2014 - 12.2019
  • Worked independently with minimal supervision.
  • Served customers with knowledgeable, friendly support at every stage of shopping and purchasing.
  • Built relationships with customers and community to promote long term business growth.
  • Gained customer trust and confidence by demonstrating compelling, persuasive and composed professional demeanor.
  • Contributed to team objectives in fast-paced environment.
  • Prioritized tasks and projects to meet tight deadlines.
  • Set and achieved company defined sales goals.
  • Selected correct products based on customer needs, product specifications and applicable regulations.

General Manager

Cold Stone Creamery
03.2012 - 08.2013
  • Managed budget implementations, employee reviews, training, schedules and contract negotiations.
  • Developed and maintained relationships with customers and suppliers through account development.
  • Maximized efficiency by coaching and mentoring personnel on management principles, industry practices, company procedures and technology systems.
  • Implemented operational strategies and effectively built customer and employee loyalty.
  • Organized budgets, oversaw P&Ls and achieved margin targets consistently to stay on track with growth plans.
  • Reduced costs, managed delivery schedules and performed risk analysis to improve overall profitability.

Education

High School Diploma -

Fort Osage High School
Independence, MO
05.1991

Skills

  • Kitchen Station Restocking
  • Vegetable and Fruit Preparation
  • Proper Storage Procedures
  • Temperature Monitoring
  • Menu Memorization
  • Shipment Receipt
  • Quality Control
  • Food Portioning and Packaging
  • Ingredient Preparation
  • Servsafe Certification
  • Salad Bar and Buffet Maintenance
  • Cleaning and Sanitizing
  • Attention to Detail
  • Inventory Control

Timeline

Food Service Worker

Saint Luke's Hospital
11.2021 - Current

Lead Salad Department

Parkhill School District
08.2014 - 12.2019

General Manager

Cold Stone Creamery
03.2012 - 08.2013

High School Diploma -

Fort Osage High School
Julie Appleton