Julie Faircloth
Fayetteville,NC
Summary
Highly-motivated employee with desire to take on new challenges. Strong worth ethic, adaptability and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.
Overview
5
5
years of professional experience
Work History
Main Dish Cook
Cumberland County Schools
Fayetteville, NC
12.2023 - Current
- Trained kitchen staff on food safety protocols and efficient cooking techniques.
- Developed and executed daily menu items, ensuring freshness and quality of ingredients.
- Streamlined kitchen workflows to enhance productivity during peak service hours.
- Implemented inventory management practices to reduce food waste and optimize supplies.
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Prepared meals efficiently under time constraints for timely service during peak hours.
- Prepared food items in compliance with recipes and portioning control guidelines.
- Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
- Reduced food waste significantly by implementing proper portion control and storage techniques.
- Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
Relief Manager
Waffle House Restaurant
Fayetteville, NC
08.2021 - 12.2023
- Provided guidance and support to staff members in all departments while relieving senior managers.
- Performed daily inspections of the facility to identify any potential safety concerns or operational problems.
- Ensured compliance with company policies and procedures as well as local regulations regarding health and safety.
- Managed day-to-day operations in accordance with established budgets and timelines.
Rockstar Grill Operator
Waffle House Restaurant
Fayetteville, NC
08.2021 - 12.2023
- Cleaned and maintained grills, kitchen equipment, floors, and surfaces.
- Maintained sanitation standards in accordance with health regulations.
- Checked temperature of grill to ensure food safety.
- Prepared ingredients for menu items by cutting meats, vegetables, or other foods.
- Cooked food on the grill according to recipes and customer orders.
- Stocked refrigerators with fresh ingredients.
- Operated cash registers to take payments from customers.
- Followed proper food handling procedures while preparing meals.
- Communicated effectively with co-workers to ensure efficient workflow in the kitchen.
- Maintained cleanliness and organization of line workstations.
Daycare Teacher
Elfland Childcare and Fun Learning Center
Fayetteville, NC
01.2022 - 08.2022
- Conducted assessments of student performance and progress.
- Created a positive, nurturing environment for young students.
- Supervised children during meal times, playtime, and other activities.
- Implemented behavior management strategies to encourage appropriate behaviors in the classroom setting.
- Observed health practices such as proper hand washing procedures.
- Controlled classroom environments with clearly outlined rules and positive reinforcement techniques.
Education
High School Diploma -
Cape Fear High School
Fayetteville, NC06.2008
Skills
- ServSafe certified
- Kitchen Operations
- Food Storage
- Adaptable
- Menu Item Preparation
- Concise Time Management
- Safe Food Handling
- Food Presentation
- Team Player
- Creative Problem Solving
- Kitchen Sanitation
- Food Service
- Behavior Modeling
- Lesson Planning
- Early Childhood Education
- Gentle Discipline
- Child Nutrition
- Meal Preparation
- Housekeeping
- Verbal and Written Communication
- Progress Reporting
Education and Training
other
Timeline
Main Dish Cook
Cumberland County Schools
12.2023 - Current
Daycare Teacher
Elfland Childcare and Fun Learning Center
01.2022 - 08.2022
Relief Manager
Waffle House Restaurant
08.2021 - 12.2023
Rockstar Grill Operator
Waffle House Restaurant
08.2021 - 12.2023
High School Diploma -
Cape Fear High School