Summary
Overview
Work History
Education
Skills
Accomplishments
Work Availability
Timeline
Bartender

Julie Rehmert

Restaurant Manager
Columbus,OH

Summary

Adaptable assistant general manager with solid knowledge of recruiting and evaluation techniques, customer service principles and financial management concepts. Collaborative team player bringing several years of comprehensive experience completing managerial and administrative tasks to keep company running smoothly. Commended for outstanding staff performance to boost company morale and productivity. Versatile Assistant General Manager with 37 years of experience overseeing daily restaurant operations.

Overview

37
37
years of professional experience

Work History

Assistant General Manager

Spaghetti Warehouse
Columbus, OH
10.2023 - Current
  • Provided training, guidance, and support to staff members on proper procedures and policies.
  • Resolved customer complaints in a timely manner while maintaining a professional demeanor.
  • Created promotional campaigns to increase store traffic and generate revenue.
  • Monitored inventory levels and placed orders for new stock as needed.
  • Conducted regular performance evaluations for employees to ensure quality standards were maintained.
  • Managed daily operations of the store, including scheduling and supervising staff.
  • Ensured that customer service standards were met or exceeded at all times.
  • Maintained accurate records of employee attendance, payroll information, sales figures.
  • Prepared weekly schedules for staff members based on their availability.
  • Assisted in the recruitment process by conducting interviews with prospective candidates.
  • Communicated regularly with suppliers regarding product delivery timelines, pricing information.
  • Organized special events such as promotions or fundraisers to drive business growth.
  • Motivated and led team members to work together to achieve targets.
  • Managed store cash intake with high accuracy and prepared daily bank deposits.
  • Disciplined and maintained staff to deliver hospitable, professional service reflecting business initiatives.
  • Delegated work to staff, setting priorities and goals.
  • Completed thorough opening, closing and shift change functions to maintain operational standards each day.

General Manager

Ocharley's Bar and Grill
Columbus, OH
09.2022 - 10.2023
  • Managed all aspects of daily business operations including budgeting, staffing, scheduling, inventory control, customer service and sales.
  • Coordinated training activities for employees to ensure compliance with company policies and procedures.
  • Maintained relationships with vendors to obtain the best pricing on supplies and materials.
  • Implemented employee recognition programs to motivate staff members towards achieving organizational goals.
  • Assisted in the recruitment process by interviewing potential candidates for open positions.
  • Trained employees on duties, policies and procedures.
  • Created schedules and monitored payroll to remain within budget.
  • Administered employee discipline through verbal and written warnings.
  • Guided management and supervisory staff to promote smooth operations.
  • Led employee evaluations with constructive feedback to boost performance.
  • Conducted employee evaluations to provide adequate feedback and recognize quality performance.
  • Directed safety operations and maintained clean work environment to adhere to FDA and OSHA requirements.

General Manager

Spaghetti Warehouse
Columbus, OH
03.1988 - 10.2022
  • Managed all aspects of daily business operations including budgeting, staffing, scheduling, inventory control, customer service and sales.
  • Formed and sustained strategic relationships with clients.
  • Completed thorough opening, closing and shift change functions to maintain operational standards each day.
  • Monitored inventory levels and placed new orders for merchandise to keep supply well-stocked.
  • Prepared staff work schedules and assigned team members to specific duties.
  • Delegated work to staff, setting priorities and goals.
  • Complied with company policies and government regulations to prevent and detect rule violations and protect organization from fines and lawsuits.
  • Directed safety operations and maintained clean work environment to adhere to FDA and OSHA requirements.
  • Delivered exceptional client experiences through hands-on leadership of associates and managers.
  • Conducted employee evaluations to provide adequate feedback and recognize quality performance.
  • Guided management and supervisory staff to promote smooth operations.
  • Administered employee discipline through verbal and written warnings.
  • Recruited, interviewed and hired qualified staff for open positions.
  • Created schedules and monitored payroll to remain within budget.

Education

High School Diploma -

South High School
Columbus, OH
06-1987

Skills

  • Employee Scheduling
  • Workflow Coordination
  • Business Development
  • Hiring and recruitment
  • Business operations knowledge
  • Training and development skill
  • Operations Management
  • Team leadership strength
  • Sales Coaching
  • Menu development
  • Sales Forecasting
  • Budgeting and cost control
  • Inventory Control
  • Training and development
  • Financial leadership ability
  • Staff Development
  • Budget Control
  • Financial Reporting
  • Operations Oversight
  • Staff Management
  • Team leadership expertise
  • Employee Relations

Accomplishments

Managed a team of 25-100 staff members.

  • POS Toast,Aloha and Squirrel
  • Created Drink Menus for Seasons
  • Have Booked Parties From 10-400 From Small Get Together, Work Parties and Weddings
  • Brought up all Platforms (Yelp,OpenTable and Google) reviews up to the highest Star Point with the help of my team in Company History.

Work Availability

monday
tuesday
wednesday
thursday
friday
saturday
sunday
morning
afternoon
evening
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Timeline

Assistant General Manager

Spaghetti Warehouse
10.2023 - Current

General Manager

Ocharley's Bar and Grill
09.2022 - 10.2023

General Manager

Spaghetti Warehouse
03.1988 - 10.2022

High School Diploma -

South High School

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Julie RehmertRestaurant Manager