Pharmacy Technicians assist Pharmacist according Hipaaa guidelines guidelines process patient registration by entering data in to system, handles patient prescription request by their physicians and refill orders.Run and troubleshoot automated machines focusing on quality work, by maintaining an orderly and clean workingarea..Count,fill prescription and labels bottles labels pack and ship to get to patient and supply pharmacies. Provide assistance to pharmacy by prepping medication for inspection and accuracy.
A Line Agency
Dietary Associate/Patient-Customer Care
Prime -St Joseph Ascension
02.2024 - Current
Work with the hospital nutritionist and dietician to ensure prepare, assemble and deliver patient meal in a hospital setting. Ensuring that individual meals are correctly labeled prepared and according to their dietary needs and specific restriction. This entails detailed recheck of items in a tray and timelydelivery, while adhering to food safety standards and proper handling while following health protocols to ensure each individuals safety. Also responsible the after care of equipment use from collecting trays and sanitizing and cleaning all work areas to prepare a safe and health preparation and deliverance of all food related services.
Spot Checker and Second Spot Checker /assist qa
Aryzta
05.2017 - Current
Responsible for checking food products for the safe and quality standards according to company and usda requirements. Checks for the correct ingredient by following the BOM ( bill of materials ) and its proper distribution according to customer’s orders, making sure that the food product is the right size and has the correct weight according to customers specifications, check julian dates, check the packaging is complete. Also responsible for data collection of information and taking notes for the company’s quality monitoring records to ensure delivering better quality product each time. As well as being involved in the gathering of data for proper inventory and logging it in company data sheets. Production Line Worker / Assist as Food Scaler and Quality Assurance / DataProcessor
Quality Assurance Technician/clerk
West Liberty Foods
10.2019 - 01.2020
A quality assurance technician responsibilities starts with pre-operational procedures after sanitation crew sanitize processing equipment and surrounding, areas. Spot checking for the cleanliness of the entire production area and direct the sanitizing crew for follow up clean up when needed. After thorough checking for safety and cleanliness we approach and release the area inspected to startproduction. It is also the quality assurance technician job to oversee the entire production shift by completing regular quality checks every half or every hour, inspecting and monitoring processes, procedures and product according to standard operating procedures set by usda. We monitor food quality from itscooking temperature and chilled temperature. We also monitor weight control checks, audit process by using specifications and constant monitoring of metaldetector checks. Collecting laboratory food samples for testing for safety and quality products. And perform some on the spot laWb test for assurance of qualityproduction. Monitor code dates to assure proper dates are being used on packaging and labeling. Save sample for quality checks and retain product when needed. Assistproduction with quality issues. Monitor production workers and make sure they abide by wearing proper personal protective equipment and that they comply with rules on production floor. We also do constant communication with the production leads supervisors maintenance and machine operators throughout the day to kept he work flow running well. Conduct housekeeping checks and monitor them. Quality assurance technician are also considered clerks. We record all thispertinent information, procedures, ssop checks and monitoring of processes. All document in written for and logging this inform in the computer for traceability
Rich Foods
11.2016 - 05.2017
Assisted in the preparation and manufacture of food products, form preparation of ingredients to preparation of pizza, assist in the preparation of ingredient pizza crust by assisting the machine operator for the prep of ingredient, then also trained for quality assurance by checking the food temperature and making sure the crust size is according to customers specification and lastly making sure that the labeling of food product are properly delivered according to customer standard.
Fulfillment Associate
Amazon
06.2016 - 11.2016
Assigned in the preparation department where responsibilities include over all inventory of products for warehouse stocking, through inspection of products from companies that intend to sell their items on the Amazon website, checking for accuracy in quantity and quality according to product information. Has been responsible for labeling products for proper inventory stocking and all information logged in production sheet and the into the computer system.
Crew Member
Mc Donald's
04.2016 - 06.2016
Customer service from greeting customers,, taking orders and handling payments, food preparation duties, cooking properly and ensuring food is safe and good quality and presenting it correctly in the tray. Maintaining sanitary restaurant setting. , restocking supply while working with co member harmoniously in a manger or supervisor instruction.