Julio Cesar Salas Tapia

Dynamic and dedicated bus boy at Hotel Nacional, adept in sanitation practices and customer service. Enhanced guest satisfaction through effective table management and swift spill cleanup. Fostered teamwork and communication, contributing to a positive dining atmosphere and improved productivity during peak hours. Committed to maintaining a safe and organized environment for all patrons.

Experienced with maintaining cleanliness and supporting restaurant staff efficiently. Utilizes effective communication to ensure smooth dining experience and quick table turnovers. Knowledge of teamwork and flexibility in fast-paced environments.

Hospitality professional with strong background in high-volume, fast-paced environments. Skilled in maintaining cleanliness, ensuring timely service, and supporting kitchen staff. Focused on teamwork and adaptability to meet shifting needs. Known for reliability, efficiency, and positive attitude.

Diligent [Desired Position] with solid background in maintaining cleanliness and assisting staff in fast-paced restaurant environment. Successfully contributed to positive dining experience by ensuring timely clearing and resetting of tables. Demonstrated teamwork and adaptability in dynamic setting.

Driven Busser with 10 years of experience working with restaurant teammates. Highly skilled at cleaning and organizing while addressing customer concerns with speed, accuracy and professionalism. Committed to customer satisfaction to resolve complex issues and win customer loyalty.