Dependable Employee successful at meeting challenging productivity objectives. Well-organized and comfortable lifting up to 70 pounds.
Professional with demonstrated expertise in deli operations, prepared for supervisory responsibilities. Known for strong leadership in managing inventory, ensuring food safety, and delivering high-quality customer service.
Focus on team collaboration, adapting to changing needs, and driving results. Reliable and flexible, ensuring consistent performance and excellence in service.
Overview
2
2
years of professional experience
Work History
Deli Supervisor
Costco
11.2023 - 06.2024
Adhered to all safety standards when using slicers, knives, fryers, ovens, or other potentially hazardous equipment within the deli area.
Reduced food waste by implementing proper portion control, storage, and rotation practices.
Promoted a positive work culture by fostering teamwork among employees and maintaining open communication channels between staff members.
Managed inventory levels to ensure adequate stock availability while minimizing overstock and spoilage.
Made sure to assist fellow employees when ever needed to make sure tasks got completed on time.
SIT Training Completion
Costco
08.2023 - 10.2023
Maintained positive customer relations by addressing problems head-on and implementing successful corrective actions.
Maintained professional demeanor by staying calm when addressing unhappy or angry customers.
Learned throughout the building in multiple areas in the Front End such as Exit/Entrance Door, Membership, Self Checkout, Cashier, Closing, Audits, and Supervising with praise by both management and fellow supervisors, as well as the employees I was working alongside for being a fast learner.
Helped in closing procedures by dropping tills, stamp collection, refilling MPU Room, RTV and destroy log, and employee organizing to ensure end of day operations were done for a smooth opening.
Monitored break/lunch schedules for employees to ensure everyone got their time to decompress and preventing multiple people using their saved break times to take multiple breaks at once towards the end of the day.
Warehouse Associate Meat Department
Costco
11.2022 - 11.2023
Consistently lifted materials weighing as much as 70 pounds.
Inspected work areas for cleanliness and obstacles and removed cartons, boxes, and garbage to keep work areas organized and hazard-free.
Alternated goods in inventory by meeting to first-in and first-out expectations while being relied on to handle item moves, case cleaning, restocking, and flattening in a fast paced environment.
Eventually relied to help in opening procedures which include completely restocking chicken cases, organizing the cooler, rewrapping all food trays to prevent sloppy presentation and identify any soon to b expired items for removal, and setting up the room to be showtime ready.
Took over SSOP cleaning/planning/delegation for the Department to ensure it's completion while also paying attention to the grittier details of cleaning that are commonly overlooked.
Would be the one in charge of finding cleaning chemicals for the department and with occasionally deli + bakery when able with locating, dropping, and organizing cleaning supplies such as sanitizer, dish detergent, chlorine, at the end of the night for future use and to prevent a lack of supplies for closing.