Although I don't have a lot of experience, I am incredibly passionate about food preparation, and will do everything to ensure I make a quality and safe meal for people. I am eager to work and learn more about cooking, and I have a completely flexible schedule.
While working, I spent most of my time either as a dishwasher or working the grill. During the end of my time, I also spent a lot of time on line, preparing and making orders. I'm fully trained in food handling & safety, as well as how to prepare ingredients and work multiple different machines (Grill, Fryer, Dishwasher, Databasing Computers, Etc.) I would have loved to continue working there, but I had to move across the country for personal reasons.
StateFoodSafety Food Handler's Certificate