Open To Work
Juraj Muskan
Severn,MD
Summary
Operations and Facilities Manager with a focus on safety and compliance across diverse environments. Drives operational excellence by enhancing workflow efficiency, optimizing asset reliability, and reducing costs. Leads safety training initiatives and compliance audits, ensuring adherence to OSHA and NFPA standards while promoting a culture of safety.
Overview
27
27
years of professional experience
10
10
Certification
Work History
Facilities and Safety manager
Lincoln college of technology
Columbia, MD
10.2025 - Current
- Developed and implemented comprehensive safety programs for faculty and students, ensuring compliance with OSHA and all applicable local, state, and federal regulations.
- Conducted regular safety audits, risk assessments, and facility inspections to identify hazards and improve workplace conditions.
- Led emergency response planning and drills, including fire drills, to enhance preparedness and response capabilities.
- Delivered safety training, including PPE usage and equipment protocols, while promoting a strong culture of safety awareness.
- Investigated incidents and reviewed reports to identify root causes, analyze trends, and implement preventive measures.
- Collaborated with leadership, departments, and engineers to develop safety policies, corrective actions, and risk mitigation strategies.
- Maintained accurate records of inspections, hazard assessments, and compliance documentation, while reporting on key safety metrics.
- Managed safety initiatives, including budgeting, environmental monitoring, and enforcement of safe work practices to prevent injuries and property damage.
Warehouse Operations Manager
DUFRY
BWI-Baltimore, MD
09.2023 - 10.2025
- Oversee all operations across 13 airport retail stores and supporting warehouse and facilities functions, ensuring seamless coordination between front-end retail, back-end logistics, and building operations.
- Managed facilities operations, including preventive maintenance, repairs, and contractor coordination, ensuring functionality and compliance across retail and warehouse locations.
- Lead safety and compliance programs across warehouse and facilities environments by conducting inspections, enforcing OSHA standards, and delivering staff training to maintain a safe workplace.
- Directed warehouse operations, including shipping, receiving, and inventory control, while managing facility infrastructure, maintenance, and vendor services to ensure operational continuity.
- Take initiative to streamline inventory management processes by implementing stock audits that reduce discrepancies and maintain accurate product availability across all airport retail locations.
- Coordinate inbound and outbound shipments while optimizing logistics workflows to minimize delays and improve overall supply chain efficiency.
- Developed and monitored KPIs for operations and facilities performance, identifying bottlenecks and implementing process improvements to enhance productivity and minimize downtime.
- Organize merchandising displays and maintain product presentation aligned with campaigns, while overseeing inventory levels to reduce waste and overstock.
- Modified operational procedures to address changing demands in retail and warehouse environments.
Facilities and Warehouse Manager
Monumental Markets
, MD
11.2012 - 09.2023
- Managed daily operations of warehouse and food repacking center, ensuring effective physical workflows and optimal facility conditions.
- Oversaw inbound and outbound logistics, including receiving, storing, and distribution, while serving as a senior point of contact for resolving inefficiencies in order accuracy, shipping delays, and material handling processes.
- Directed facility compliance efforts by coordinating inspections, maintaining documentation, and ensuring adherence to safety codes, sanitation standards, and operational regulations.
- Partnered with agencies such as the FDA, USDA, and local health departments to establish safety guidelines and develop compliance programs meeting all regulatory expectations, while ensuring facility readiness for inspections.
- Designed and maintained warehouse layouts using Lean methodology to improve workflow efficiency, reduce travel time, and optimize space utilization across operational and facility areas.
- Implemented Lightspeed dispatch software by overseeing system integration and employee training to enhance tracking, route planning, and responsiveness to changing order volumes.
- Directed fleet operations for 35 delivery vehicles, overseeing maintenance scheduling, driver management, and route optimization to enhance operational compliance.
Food Service Manager
Brinker International Inc
MD
01.2008 - 02.2012
- Managed $4M restaurant location by planning staff schedules, monitoring vendor relations, and analyzing sales metrics to enhance financial performance
- Engaged in regional leadership meetings to share insights and implement new initiatives, of which supported a 5% increase in revenue compared to a target of only 1% by optimizing operations and customer service efforts
- Supervised the training and development of a team of 50 with a focus on building a productive and supportive workplace environment through targeted coaching and recognition of performance
- Implemented food safety measures meeting national and local health guidelines by updating procedures and conducting walkthrough to reduce risks
Senior General Manager
Chipotle Mexican Grill
MD & VA
01.1999 - 06.2008
- Advanced from General Manager to Senior General Manager by leading multiple locations and achieving consistent performance improvements.
- Managed operations of restaurants generating over $2M in annual revenue, emphasizing operational stability, employee training, and customer satisfaction across all branches.
- Successfully opened 5 new restaurant locations by working in partnership with corporate and local teams to build new staff structures, develop service protocols, and prepare for launch timelines
- Selected from a group of 20 peer managers to lead in sharing leadership best practices, guiding strategic planning, and assisting with multi-site coordination.
- Analyzed customer behavior patterns, sales data, and operational efficiency to implement process changes that enhanced business performance.
- Developed and monitored food safety programs by reviewing handling procedures, temperature controls, and cleanliness standards.
Education
Bachelor of Arts - Hospitality Management
01-1997
Skills
- Warehouse Distribution
- Supply Chain Operations
- Staff Training & Leadership
- Safety training development
- Risk assessment
- Facilities operations oversight
- Workplace safety management
- OSHA standards enforcement
- Safety program development
- Safety audits
Certification
- Forklift Certification
- Forklift Operator train the trainer
- Lockout Tagout train the trainer
- Respirator Safety train the trainer
- Scissor Lift train the trainer
- Supported Scaffold train the trainer
- Hazard Communication train the trainer
- Fall Protection train the trainer
- Excavation and Trench Safety train the trainer
- Permit Required Confined Space train the trainer
- Aerial Lift Operator train the trainer
Languages
- English
- Spanish
- Slovak
- Czech
Timeline
Facilities and Safety manager - Lincoln college of technology
10.2025 - Current
Warehouse Operations Manager - DUFRY
09.2023 - 10.2025
Facilities and Warehouse Manager - Monumental Markets
11.2012 - 09.2023
Food Service Manager - Brinker International Inc
01.2008 - 02.2012
Senior General Manager - Chipotle Mexican Grill
01.1999 - 06.2008
European Culinary And Management Institute - Bachelor of Arts, Hospitality Management