Justin Backstrom
Aitkin,MN
Summary
In High school I completed both engines 1&2. In college I completed the Marine & Power-sport program and earned my certification
Overview
3
3
years of professional experience
1
1
Certification
Work History
Food Service Aide
Riverwood Health Care Center
12.2021 - Current
- Operated cash register to process cash, check, and credit card transactions.
- Helped with special events, banquets and catering functions.
- Restocked condiments such as salt, pepper, sugar packets, at stations.
- Prepared variety of foods according to exact instructions and recipe specifications.
- Assisted with catering events by setting up buffet lines or serving guests directly.
- Washed, peeled and cut fruits and vegetables to prepare for cooking or serving.
- Collaborated with team to deliver timely service of items.
- Assisted cook with meal preparing and serving, delivered food and trays, washed dishes and sanitized kitchen and serving areas according to health standards.
- Mopped floors and cleaned walk-in refrigerators and storage areas to maintain hygienic, sanitized work area.
- Operated dishwashing machines to wash dishes and utensils in accordance with health regulations.
- Monitored temperatures of prepared food and cold-storage areas.
- Adhered to strict hygiene standards while preparing meals.
- Chopped ingredients and prepped food items ahead of lunchtime and dinner rush periods.
- Maintained clean and orderly appearance throughout kitchen and dining area.
- Kept track of expiration dates for all food products in storage areas.
- Operated kitchen equipment in alignment with OSHA protocols and manufacturer instructions.
- Refilled condiments, napkins and server workstations.
- Rotated inventory to reduce waste and optimize freshness.
- Prepared workstations with ingredients and tools to increase efficiency.
- Maintained safe food handling practices to prevent germ spread.
- Ensured all dishes were presented attractively before serving to customers.
- Wiped down tables and removed trash and dirty plates to provide clean, welcoming dining environment.
- Prepared salads, sandwiches, desserts, and other menu items as needed.
- Maintained professional demeanor during interactions with customers and co-workers.
- Served food items according to established portion sizes and recipes.
- Monitored food temperatures to ensure safety and quality standards were met.
- Made meals in accordance with company standards and requirements.
- Followed recipes and customer requests to prepare meals.
- Cooked entrees using grills, deep fryers, stoves, ovens, microwaves.
- Welcomed and thanked guests to demonstrate appreciation for patronage.
- Utilized proper safety techniques when handling hot foods or sharp objects.
- Served attractive, appetizing meals and deployed accepted tasting techniques to confirm quality, taste, and palatability prior to service.
- Prevented spoilage and cross-contamination by storing food in designated containers and storage areas.
- Assisted with food preparation, including washing and chopping vegetables.
- Etc.
Yard Hand. Marine Tech
Bill's Sportsman
05.2022 - 08.2023
- Greased mechanical parts with lubrication to achieve smooth and regular functionality.
- Tested repaired products for proper operation prior to returning them to customers.
- Repaired malfunctioning systems by replacing defective components.
- Followed safety guidelines and wore protective gear when using power drills, circular saws, and other power tools.
- Removed and installed new and used outboard engines.
- I drove a forklift to push around and maneuver other boats to be worked on or parked in the yard for further maintenance or customer pickup.
- Dismantling pontoons for scrapping.
- Detailing inside or outside of boats due to messes.
- Putting together boat dock sections and boat lifts for delivery to customers.
- Dismantling old boat docks or boat lifts for scrapping.
- Maintaining a clean and safe work environment.
- Great communication with other techs and customers.
Education
Certificate Of Technical Studies - Marine And PowerSports
Central Lakes College
Brainerd, MN05-2025
High School Diploma -
Aitkin Highschool
Aitkin, MN06-2024
Skills
- Equipment maintenance
- Mechanical repair
- Safety protocols
- Customer service
- Inventory management
- Quality assurance
- Problem-solving aptitude
- Effective communication
- Technical troubleshooting
- Team collaboration
- Customer feedback analysis
- Decision-making
- Team building
- Excellent communication
- Strong communication skills
Certification
- Completed online Polaris Training in all sections including, Snowmobile, ATV, Motorcycle, other off road vehicles, and Slingshot.
- Technical studies in Marine & Power Sports certification
Accomplishments
- CTE Distinction Agricultural Mechanics.
Timeline
Yard Hand. Marine Tech
Bill's Sportsman
05.2022 - 08.2023
Food Service Aide
Riverwood Health Care Center
12.2021 - Current
High School Diploma -
Aitkin Highschool
Certificate Of Technical Studies - Marine And PowerSports
Central Lakes College